Site

Search results

  1. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- ... FARM OPERATORS & PRODUCTION COVID-19 AND FOOD SAFETY FAQ- PRODUCE PRODUCTION PRODUCE AUCTIONS ... GLOVES FARM MARKETS, U-PICK FARMS & COMMUNITY GARDENS HANDLING COVID-19- GUIDANCE FOR U-PICK FARMS ...

  2. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    Steps for Cleaning and Sanitizing Infographic Best Practices for Farm Stands and U-Pick Operations ...

  3. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    Pathologist and Fresh Produce Safety Specialist The Ohio State University-Wooster Campus 1680 Madison Avenue, ... Wooster OH 44691 Office: 330-263-3849  Mobile: 330-465-0309 ...

  4. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    Lighting,  Chieri Kubota, OSU Tour: Wooster Campus Research Facilities and Greenhouses Session 2: ...

  5. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production

    Humidity Management, Peter Ling, OSU Greenhouse Lighting, Chieri Kubota, OSU Tour: Wooster Campus Research ... Facilities and Greenhouses Session 2: Fundamentals in Greenhouse Management for High Productivity Greenhouse ...

  6. Research

    https://producesafety.osu.edu/research

    greens. Researchers from the Departments of Plant Pathology and Human Sciences, Human Nutrition, Wooster ... CURRENT RESEARCH PROJECTS OSU CONNECT AND COLLABORATE: Development of an Education and Outreach ... the risk of on-farm produce contamination. OSU lags behind other land grant universities in providing ...

  7. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    on-farm best management practices to reduce fresh produce safety hazards and ensure that their product is ... assist growers with preparing an on-farm food safety plan.  Participants work in groups of four with an ... OSU Fruit and Vegetable Safety team member to write a food safety plan specific to their farm and ...

  8. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    materials to help implement good agricultural practices on the farm.   Implementation of on-farm GAPs is ... the risk that a foodborne disease outbreak will originate on the farm and 2) Improved market access ...

  9. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  10. Farm Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop

    The FFSP Writing Workshop provides producers with an opportunity to complete an FFSP while receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not specifically required by the FSMA Produce Safety Rule, they a ...

Pages