Site

Search results

  1. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... as a decision-making aid for people exploring investing in or expanding a meat processing facility ...

  2. Grain Bin Safety Week & IPM Scouting Program

    https://wayne.osu.edu/news/grain-bin-safety-week-ipm-scouting-program

    Grain Bin Safety Week Farming consistently ranks as one of the most hazardous job occupations and ... according to the Ohio State University Extension Farm Safety and Health program, on average, 26 Ohio farm ... workers lose their lives to production agriculture each year. Grain bins present one of those farm hazards ...

  3. Global Water Institute leads effort to improve water and food security with the Navajo Nation

    https://cfaes.osu.edu/news/articles/global-water-institute-leads-effort-improve-water-and-food-security-with-the-navajo

    Chris Booker COLUMBUS, Ohio–A new effort led by researchers at The Ohio State University will help ... evaluation research to determine the project’s effectiveness and impacts. An important component of the ... security.  For this convergent research project, in addition to the external partners, GWI is working with ...

  4. Chow Line: Is it food poisoning?

    https://cfaes.osu.edu/news/articles/chow-line-is-it-food-poisoning

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  5. Adding Value with Beef and Dairy Crossbreeding

    https://wayne.osu.edu/news/adding-value-beef-and-dairy-crossbreeding

    modern beef and dairy breeds. Yes, some dual-purpose breeds are still preferred on small farms or ... result is that the farm’s top cows produce nearly all heifer calves for replacements, which increases the ... farm’s overall production and genetic improvement, while the bottom cows produce a crossbreed offspring ...

  6. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://cfaes.osu.edu/features/how-and-why-cfaes-faculty-should-apply-for-the-food-systems-leadership-institute

    and CFAES dean; Gary Pierzynski, CFAES associate dean for research and graduate education; and Ohio ...

  7. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ... Eberly, Food Science and Technology, Wooster, Ohio Jacqui Fox, Food Science and Technology, Dayton, Ohio ...

  8. South Centers Online Fruit Pruning School

    https://franklin.osu.edu/events/south-centers-online-fruit-pruning-school

    be hosted by Dr. Gary Gao, Professor and Extension Specialist and Ryan Slaughter, Research Assistant. ...

  9. The Controlled Environment Food Production Research Complex

    https://cfaes.osu.edu/features/the-controlled-environment-food-production-research-complex

    this facility—research of modern, sustainable food production technologies, including soilless and ... where CFAES faculty and students have taken the lead, college facilities have lagged behind and might ... the forefront of controlled environment food production research will make a difference. The focus in ...

  10. Elder Fraud and Financial Exploitation

    https://wayne.osu.edu/news/elder-fraud-and-financial-exploitation

    Consumer Sciences Program Assistant and may be reached at 330-264-8722.   CFAES provides research and ...

Pages