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  1. June 10th Webinar Focuses on In-season Nitrogen Application

    https://agcrops.osu.edu/events/june-10th-webinar-focuses-season-nitrogen-application

    placement in corn and how his research can be used to refine nitrogen application decisions on farms in ... management as they emerge. Guest speakers for this week’s CORN Live session include Nathan Douridas, Farm ... Manager at the Farm Science Review (FSR), and John Fulton, Professor and OSU Extension Specialist in Food, ...

  2. June 10th Webinar focuses on In-season Nitrogen Application

    https://agcrops.osu.edu/newsletter/corn-newsletter/17-2021/june-10th-webinar-focuses-season-nitrogen-application

    in corn and how his research can be used to refine nitrogen application decisions on farms in Ohio. ... management as they emerge. Guest speakers for this week’s CORN Live session include Nathan Douridas, Farm ... Manager at the Farm Science Review (FSR), and John Fulton, Professor and OSU Extension Specialist in Food, ...

  3. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    experience in addition to significant research experience and activity.   2021 – Aishwarya Badiger 2020 ... RESEARCH AWARD – This award recognizes and celebrates graduate student success in publishing high quality ... research in a timely manner. 2021 – Gonzalo Miyagusuku Cruzado ...

  4. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    University Extension meat specialist. OSU Extension is the statewide research arm of Ohio State’s College of ... until 2022,” she said. As COVID-19 spread through the nation’s largest meat-processing facilities last ... orders piled up. As a result, many local processing facilities took the orders instead. “Small, local ...

  5. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    to a study by researchers with the National Institute of Allergy and Infectious Diseases, some people ... research is needed to understand why these alpha-gal allergies develop in some people and not in others, ... State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ...

  6. USDA

    https://fabe.osu.edu/node/9509

    Room 100 (Wooster) Thursday, June 17, 2021- 9:30am to 11:30am ...

  7. USDA

    https://fabe.osu.edu/node/9508

    Room 100 (Wooster) Tuesday, June 15, 2021- 9:30am to 11:30am ...

  8. USDA

    https://fabe.osu.edu/node/9507

    Room 100 (Wooster) Bethany reserved per email from Mary  Tuesday, June 8, 2021- 9:00am to 11:00am ...

  9. 2021 Overholt Drainage Workshop

    https://agcrops.osu.edu/events/2021-overholt-drainage-workshop

    associated practices- standards and good practices for design Justin McBride, Ohio Dept. of Ag.  Installing ... Clark Farm Drainage, inc., New Castle, IN When drainage goes wrong: Drainage design & installation ... Dept. of Ag.  Greg Wells, Ohio NRCS; Bob Clark II, NLICA  Steve Gerten, Rick Galehouse, and Dave ...

  10. 1st place poster competitio- Adeline Bonneau

    https://cfaes.osu.edu/recognition/1st-place-poster-competitio-adeline-bonneau

    poster finish at the 16th Weurman Flavour Research Symposium. Her poster presentation was titled ... researcher at the Flavor Research Education Center (FREC). Food Science and Technology ...

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