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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    processing facility or those interested in exploring the industry. These resources are tools that ... a meat processing facility in their region based on current processing capacity and livestock production. ... geographic area. Ohio Map of Federal and State Inspected Facilities and Auction Sites Ohio Livestock ...

  2. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  3. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  4. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  5. Tackling Spring Operations with Reduced Working Days

    https://butler.osu.edu/events/tackling-spring-operations-reduced-working-days

    spraying, and fertilizing. University and industry experts will share research results and technology available ...

  6. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-3

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  7. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    life, activity for the research farm has changed very little.   The presence of the specialty crops team ... the other two are in Wooster at Ohio Agriculture Research and Development Center (OARDC) and ... By Ryan Slaughter Research Assistant Despite all the changes brought on by COVID-19 in everyday ...

  8. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    farming, and Ohio’s consumers are still accessing the locally produced foods they have come to love and ... Central Region Sustainable Agriculture Research and Education program to help producers evaluate and adopt ... to develop a bulletin to assist these operators develop a plan to offer on-farm activities to Ohioans ...

  9. OCARD partnering with aquafarm giant to commercialize monosex fish

    https://southcenters.osu.edu/newsletter/fall-2020/ocard-partnering-with-aquafarm-giant-commercialize-monosex-fish

    By Dr. Hanping Wang Aquaculture Program Leader The Ohio Center for Aquaculture Research and ... Development (OCARD) at the Ohio State University South Centers has partnered with Sandplains Aquaculture farm ... Ontario, is one of the largest aquaculture farms in the Great Lake Region. Funded by USDA and NOAA-Sea ...

  10. Innovative Engagement + Active Collaboration: Small Fruits

    https://southcenters.osu.edu/newsletter/fall-2020/innovative-engagement-active-collaboration-small-fruits

    effectively. We hosted a Fruit Research Update with Live Q&A. More than 90 people had registered for the ... School and Bramble School. OSU’s Farm Science Review went virtual this year as well. I gave ... connect is to schedule a virtual farm visit using Zoom. I have done quite a few of these already, and they ...

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