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  1. Hoping to start a meat-processing plant? Here’s some help

    https://cfaes.osu.edu/news/articles/hoping-start-meat-processing-plant-here%E2%80%99s-some-help

    What about employees? Will there be enough workers to staff the facility?  “It’s overwhelming,” said ... help people fully think through starting up a meat-processing facility.  Using the toolkit, ... involved,” Garcia said.  As COVID-19 spread through the nation’s largest meat-processing facilities last ...

  2. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  3. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    nationwide throw away about 80 billion pounds of food in a typical year, researchers have found.  For ... and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 ...

  4. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear

    Tracy Turner COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, ... improved bioavailability, texture, and sensorial properties.” Known internationally for his research on ... Agricultural and Biological Engineering. Other members of the CFAES research team include Ahmed Yousef, ...

  5. ACEL names 2021 Distinguished Seniors

    https://acel.osu.edu/news/acel-names-2021-distinguished-seniors

    agriscience education of Wooster Melanie Fuhrmann, community leadership of Wheelersburg  Solomon Garner, ... and leaders in the food, agricultural, and environmental sciences to integrate research ... families and communities. For more information on the academic programs and research available in ACEL, or ...

  6. 4-H’ers Getting Ready for Fair Starts Now

    https://wayne.osu.edu/news/4-h%E2%80%99ers-getting-ready-fair-starts-now

    Educator and may be reached at 330-264-8722. CFAES provides research and related educational programs to ...

  7. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ... innovative research in food engineering, including his multidisciplinary research and industrial outreach, ... receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included ...

  8. Spring Pond Management

    https://wayne.osu.edu/news/spring-pond-management

    reached at 330-264-8722. CFAES provides research and related educational programs to clientele on ...

  9. Empathy and Leadership online

    https://cfaes.osu.edu/news/events/empathy-and-leadership-online

    As a leader, empathy is an important trait to develop to be successful. Research at the Center for ...

  10. EQ: Don't be a Sheldon online

    https://cfaes.osu.edu/news/events/eq-dont-be-sheldon-online-2

    Intelligence has a huge impact on your success as a leader. Research shows that people with strong emotional ...

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