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  1. Urban Agriculture Virtual Tours

    https://urban-extension.cfaes.ohio-state.edu/programs/urban-agriculture-and-natural-resources/urban-agriculture-virtual-tours

    360 o Virtual Tours of Model Urban Ag Farms   CFAES Wooster Campus         Raised Beds & High ... Tunnels   Research High Tunnels   OSU Mansfield Microfarm               NECIC Urban Farm ...               GrowFourth Urban Farm     ...

  2. Troubling tick season expected

    https://cfaes.osu.edu/news/articles/troubling-tick-season-expected

    active for more of this year, said Risa Pesapane, a tick researcher and assistant professor with the ... distribution within Ohio. That’s an area of active research,” Pesapane said. The Gulf Coast tick is the latest ... and Garden Livestock Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini ...

  3. Chow Line: Healthy red food options for Juneteenth

    https://cfaes.osu.edu/news/articles/chow-line-healthy-red-food-options-for-juneteenth

    College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line writer ...

  4. 2021 Overholt Drainage Workshop

    https://fabe.osu.edu/events/2021-overholt-drainage-workshop

    practices to keep in mind) Justin McBride, P.E., Conservation Engineer, Ohio Dept. of Ag.  10:20 10:40 ... Clark II, Clark Farm Drainage, inc., IN 10:40 10:50 Q/A Justin/Bob  10:50 ... & Installation Panel Panel      Panelists: Justin McBride and Mark Seger, Ohio Dept. of Ag.  Greg ...

  5. 2022 Leadership in the City Course

    https://urban-extension.cfaes.ohio-state.edu/blog/june-17-2021-428pm/2022-leadership-city-course

    Blog Subscriptions ...

  6. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    University Extension meat specialist. OSU Extension is the statewide research arm of Ohio State’s College of ... until 2022,” she said. As COVID-19 spread through the nation’s largest meat-processing facilities last ... orders piled up. As a result, many local processing facilities took the orders instead. “Small, local ...

  7. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    to a study by researchers with the National Institute of Allergy and Infectious Diseases, some people ... research is needed to understand why these alpha-gal allergies develop in some people and not in others, ... State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ...

  8. USDA

    https://fabe.osu.edu/node/9509

    Room 100 (Wooster) Thursday, June 17, 2021- 9:30am to 11:30am ...

  9. USDA

    https://fabe.osu.edu/node/9508

    Room 100 (Wooster) Tuesday, June 15, 2021- 9:30am to 11:30am ...

  10. USDA

    https://fabe.osu.edu/node/9507

    Room 100 (Wooster) Bethany reserved per email from Mary  Tuesday, June 8, 2021- 9:00am to 11:00am ...

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