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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...

  2. Ben Brown

    https://farmoffice.osu.edu/people/ben-brown

    management, commodity markets, agricultural policy, land and rent markets 235 Ag. Admin, 2120 Fyffe Rd., ... a diversified row crop and cattle farm and was active in 4-H and FFA. Ben received an undergraduate degree from ... Research and Extension system and the College of Agriculture to advance policy initiatives that benefited ...

  3. OSU Leadership Center: 30 Years of Accessibility, Affordability, and Applicability 

    https://acel.osu.edu/news/osu-leadership-center-30-years-accessibility-affordability-and-applicability%C2%A0

    research-based resources and high-quality practical programs to build and strengthen leadership capacities.  This ...

  4. Agricultural Nutrients and Water Quality: Recent Litigation in the United States

    https://farmoffice.osu.edu/news/agricultural-nutrients-and-water-quality-recent-litigation-united-states

    permits for individual farms and whether they are properly issued by states, whether or not the government ... USDA’s National Agriculture Library funded our research on these related projects, which we conducted in ...

  5. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    Boor’s appointment as dean in 2010, the college has experienced record growth in external research ... successful units at Cornell in terms of attracting external research dollars.  Dr. Boor has prioritized and ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research ...

  6. First Run Friday: Leadership and Empathy

    https://leadershipcenter.osu.edu/events/first-run-friday-leadership-and-empathy

    As a leader, empathy is an important trait to develop to be successful. Research at the Center for ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

  8. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-07172020-220pm/ag-law-harvest

    Blog Subscriptions ...

  9. Whittington selected as president-elect of NACTA professional society

    https://acel.osu.edu/news/whittington-selected-president-elect-nacta-professional-society

    the 2021 annual conference, which is scheduled to be held at Ohio State’s Wooster campus in June ... sciences to integrate research-based learning, practice and engagement, in ways that will advance positive ... programs and research available in ACEL, or to donate to student scholarships, please visit acel.osu.edu. ...

  10. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

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