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  1. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... as a decision-making aid for people exploring investing in or expanding a meat processing facility ...

  2. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ... Eberly, Food Science and Technology, Wooster, Ohio Jacqui Fox, Food Science and Technology, Dayton, Ohio ...

  3. Researchers Use iwaspoisoned.com and Amazon Reviews to Improve Food Safety

    https://foodsafety.osu.edu/news/researchers-use-iwaspoisonedcom-and-amazon-reviews-improve-food-safety

    Summary below is from Food Safety News: "Researchers are using text mining technology to ... In a new study published by the journal “Risk Analysis”  the research team proposes a new Food Safety ... posted on iwaspoisoned.com. These two datasets allowed the researchers to test the text mining tools ...

  4. Study Finds Stories and Songs Can Boost Food Safety and Hygiene

    https://foodsafety.osu.edu/news/study-finds-stories-and-songs-can-boost-food-safety-and-hygiene

    countries to improve food safety and hygiene, according to a recently published study. Researchers in The ... change community program trialed in rural villages. After six months, researchers observed that hospital ...

  5. Join Our CFI Team

    https://foodsafety.osu.edu/news/join-our-cfi-team

    The Center for Foodborne Illness Research and Prevention (CFI) is hiring a Decision Science ... Student Intern This student intern will work for the Center for Foodborne Illness Research and Prevention ...

  6. Hiring: Decision Science Student Intern

    https://foodsafety.osu.edu/education-and-training/opportunities-students/hiring-decision-science-student-intern

    The Center for Foodborne Illness Research and Prevention (CFI) is hiring a Decision Science ... Student Intern This student intern will work for the Center for Foodborne Illness Research and Prevention ...

  7. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ...

  8. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  9. CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer

    https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer

    contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...

  10. Gendered Data Collection

    https://foodsafety.osu.edu/node/338

    around food safety. 24-hour clock small share holder farm female 24-hour clock small share holder farm ... male After the training, the team visited several small holder dairy farms in the area surrounding ...

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