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  1. Virtual Farm to Institution Summit at Ohio University Keynote Address

    https://epn.osu.edu/user-events/virtual-farm-institution-summit-ohio-university-keynote-address

    Keynote Session: Strengthening Regional Agriculture Through Institutional Procurement: the Farm to ... to act and collaborate. Tuesday, May 11, 2021- 1:00pm Farm to Institution Summit (Registration link) ...

  2. Farm to Institution Summit at Ohio University: Community/Institution Partnerships

    https://epn.osu.edu/user-events/farm-institution-summit-ohio-university-communityinstitution-partnerships

    2021- 9:00pm Farm to Institution Summit (Registration link) Virtual- link to meeting will be sent to ...

  3. Farm to Institution Summit at Ohio University: Institutional Procurement

    https://epn.osu.edu/user-events/farm-institution-summit-ohio-university-institutional-procurement

    have successfully implemented some form of local procurement. Wednesday, May 12, 2021- 1:00pm Farm to ...

  4. Farm to Institution Summit at Ohio University: Triple Bottom Line Benefits

    https://epn.osu.edu/user-events/farm-institution-summit-ohio-university-triple-bottom-line-benefits

    1:00pm Farm to Institution Summit (Registration link) Virtual- link to meeting will be sent to registered ...

  5. Within Reach Zero Hunger Conference

    https://grad.cfaes.ohio-state.edu/events/within-reach-zero-hunger-conference

    student research flash talks to share any completed or ongoing research focused on some aspect of food ... insecurity. Selected researchers will upload 3 minute presentations to the conference platform *All educators, ...

  6. Cover crops, no-till, perennials: How they compared on soil health impact

    https://offer.osu.edu/blog/april-6-2021-1044am/cover-crops-no-till-perennials-how-they-compared-soil-health-impact

    stewardship water quality soils research field crops ...

  7. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  8. 2021 Poster Competition

    https://grad.cfaes.ohio-state.edu/news/2021-poster-competition

    Wenshuang Xie, Plant Pathology, advised by Lucy Stewart Research Scientist Third place: Anirudh Akula, Food, ...

  9. Organic Winter Webinar: The Organic Consumer- What We Know

    https://offer.osu.edu/events/organic-winter-webinar-organic-consumer-what-we-know

    Plakias will share market research about consumer attitudes and behaviors toward organic products. ...

  10. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ... innovative research in food engineering, including his multidisciplinary research and industrial outreach, ... receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included ...

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