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  1. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  2. January Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-highlights-2019

    the Department of Food Technology, Massey University where he focused his research on Food ... Click here to read. Dr. Monica Giusti’s research on natural colorants and her work with blue M&M’s ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ...

  3. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  4. December Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-highlights-1

    environmental stress conditions” that has received funding from the Academy of Scientific Research and ... products were included in an article about the livestock industry and the labeling of fake meat in Ag Week. ... safety documentation as well as complete their qualified facility FDA attestations. Dr. V.M. (Bala) ...

  5. Sam Storts

    https://fst.osu.edu/our-people/sam-storts

    Sam Storts Research Assistant Engineer storts.40@osu.edu 215C Parker Food Science and Technology ...

  6. Osvaldo Campanella

    https://fst.osu.edu/our-people/osvaldo-campanella

    research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy Technology. ...

  7. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    Kara Morgan Research Scientist morgan.1353@osu.edu 227C Parker Food Science and Technology ... seven years at two non-profit science research firms doing federal contracting for the Environmental ...

  8. November Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-highlights-1

    Dr. Yael Vodovotz’s functional food research was recently featured in Agri-Pulse. Dr. Ahmed Yousef ... advancement of food processing and packaging research. The spring CAPPS meeting will be held at The Ohio State ... research experiences of Ayna Arora and Kelly Pan were recently featured on the OSU Office of Undergraduate ...

  9. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ...

  10. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

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