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  1. Planning for the Future of Your Farm- A Webinar Series

    https://agnr.osu.edu/news/planning-future-your-farm-webinar-series

    By:Jeffrey K. Lewis, Attorney and Research Specialist, Agricultural & Resource Law Friday, ... your Farm " webinar series. The webinar series will span over three Monday evenings from 6:30 to ... help farm families learn strategies and tools to successfully create a succession and estate plan that ...

  2. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    processing facility or those interested in exploring the industry. These resources are tools that ... a meat processing facility in their region based on current processing capacity and livestock production. ... geographic area. Ohio Map of Federal and State Inspected Facilities and Auction Sites Ohio Livestock ...

  3. Peace Corps Environment Programs: CFAES Faculty share their Volunteer Experiences Feb. 10, 5 pm

    https://ipa.osu.edu/news/peace-corps-environment-programs-cfaes-faculty-share-their-volunteer-experiences-feb-10-5-pm

    where he is also a faculty member of the Sustainability Institute. His research and teaching focus on ... her agency coworkers in researching, writing and presenting different types of environmental ... in the area of soil and environmental mineralogy with a focus on carbon permanence. His research ...

  4. Peace Corps Environment Programs: CFAES Faculty share their Volunteer Experiences

    https://ipa.osu.edu/events/peace-corps-environment-programs%C2%A0cfaes-faculty-share-their-volunteer-experiences

    where he is also a faculty member of the Sustainability Institute. His research and teaching focus on ... her agency coworkers in researching, writing and presenting different types of environmental ... in the area of soil and environmental mineralogy with a focus on carbon permanence. His research ...

  5. Peace Corps Environment Programs: CFAES Faculty share their Volunteer Experiences. Feb. 10, 5 pm

    https://ipa.osu.edu/home/slides/peace-corps-environment-programs-cfaes-faculty-share-their-volunteer-experiences-feb-10

    a faculty member of the Sustainability Institute. His research and teaching focus on how people work ... researching, writing and presenting different types of environmental programming. Scott Demyan (Armenia ... environmental mineralogy with a focus on carbon permanence. His research interests are in the areas of soil ...

  6. ARC/PLC Considerations for 2021

    https://wayne.osu.edu/news/arcplc-considerations-2021

    Price Loss Coverage (PLC) programs through their local Farm Service Agency office. These two programs ... year, free webinars will be available on February 25 th to discuss Farm Bill issues, including ARC/PLC, ... differences shared by OSU’s former ag economist, Ben Brown: PLC only produces a payment when the Market Year ...

  7. Research with Distinction

    https://entomology.osu.edu/courses/entmlgy-4999-16

    ENTMLGY 4999 Conducting and reporting research with distinction. Prereq: GPA 3.0 or above overall, ... at the CFAES Undergraduate Research Forum and the Denman University Undergraduate Research Forum. ...

  8. 2021 Teen Award Winners

    https://ohio4h.org/%3Cfront%3E/teen-hall-fame/2021-teen-award-winners

    lessons and activities, used for a ag adventure day and project clinic. She has sought out events and ...

  9. Research with Distinction

    https://entomology.osu.edu/courses/entmlgy-4999-15

    ENTMLGY 4999 Conducting and reporting research with distinction. Prereq: GPA 3.0 or above overall, ... at the CFAES Undergraduate Research Forum and the Denman University Undergraduate Research Forum. ...

  10. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

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