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  1. Gregg named recipient of 2022 Cultivator of Change award

    https://acel.osu.edu/news/gregg-named-recipient-2022-cultivator-change-award

    queerness and their passion for ag- both were celebrated.” “Colby is very deserving of the Cultivator of ... Agricultural Communication, Education, and Leadership (ACEL).  “Colby’s research, teaching, and service ... to value and elevate LGBTQ+ agriculturalists through advocacy, education and community. His research ...

  2. CFI Spotlight: Mary Parker- Research Administration for Grants and Contracts Management

    https://foodsafety.osu.edu/news/cfi-spotlight-mary-parker-research-administration-grants-and-contracts-management

    This Monday we are giving a shoutout to Mary Parker, the Research Administrator of Grants and ... Contracts Management here at the Center for Foodborne Illness Research and Prevention!   It's important ... the TARTARE, Chakula Salama, and FAIRE research projects, to name a few.  Mary has spent the last ...

  3. Job Opportunities with the Food Safety Innovation Lab

    https://foodsafety.osu.edu/news/job-opportunities-food-safety-innovation-lab

    The Feed the Future Innovation Lab for Food Safety (FSIL) is a five-year collaborative research ... strategies, based at Purdue University A  Global Food Safety Postdoctoral Associate  to support FSIL research ... projects, develop proposals and research projects related to emerging global food safety topics, and support ...

  4. Blue attends the Smithfield Foods Explore Seminar

    https://acel.osu.edu/news/blue%C2%A0attends-smithfield-foods-explore-seminar

    educators and leaders in the food, agricultural, and environmental sciences to integrate research ... research available in ACEL, please visit acel.osu.edu. ...

  5. CFI's Harmeen Prasher

    https://foodsafety.osu.edu/news/cfis-harmeen-prasher

    Ohio State University. Harmeen has been a Graduate Research Associate with CFI since June of this year ... and has contributed to local and international research on quantitative microbial risk assessment of ... foodborne diseases concerning public health. We are excited to see where her current research on Norovirus ...

  6. Faculty, graduate students attend NC-AAAE

    https://acel.osu.edu/news/faculty-graduate-students-attend-nc-aaae

    participated in the conference, including research presentations, poster sessions and served in leadership ... roles for the organization include: Research Presentations: Supporting Student Choice: A Case Study of ... University Shannon Washburn, The Ohio State University Edutainment on the Farm: A content Analysis of Tweets ...

  7. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/08) Guest Speakers: Ellen Evans and Sanja Ilic

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1108-guest

    is a Research Fellow from the ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University in ... a Food Safety State Specialist. Dr. Ilic’s research interest includes investigating and promoting food ...

  8. Recap: WestFest 2022!

    https://foodsafety.osu.edu/news/recap-westfest-2022

    evidence-based policies and practices, which is what the Center for Foodborne Illness Research and Prevention is ... brought you all Biofilm Slime,  inspired by our international research project, TARTARE in ... is the research findings from projects such as TARTARE, that we are sharing with Ohio Communities.  ...

  9. Twenty-Five ACEL students receive FFA American Degrees

    https://acel.osu.edu/news/twenty-five-acel-students-receive-ffa-american-degrees

    research-based learning, practice and engagement, in ways that will advance positive changes that strengthen ... and research available in ACEL, please visit acel.osu.edu.   ...

  10. CFI's Juan Archila

    https://foodsafety.osu.edu/news/cfis-juan-archila

    This week’s #MeetTheStudentMonday:  Juan Carlos Archila Godínez  has been a Graduate Research ... pandemic.  Graduate Research Associate Department of Food Science and Technology, The Ohio State University ...

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