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  1. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... an FST Outstanding Graduate Research Award. Congratulations to Phillip Eberly, Ariel Garsow, and ... coauthored by FST research scientist Dr. Kara Morgan titled "Assessing the Risks and Benefits of ...

  2. Ibram X. Kendi on "How to Be an Antiracist"

    https://equityandinclusion.cfaes.ohio-state.edu/events/ibram-x-kendi-how-be-antiracist

    Research. He is a columnist at The Atlantic and a correspondent with CBS News. He is the author of five ...

  3. Resources for International Students and Postdocs

    https://equityandinclusion.cfaes.ohio-state.edu/resources/resources-international-students-and-postdocs

    postdoc researchers. If you have any items that you would like to have added to this page, please email ...

  4. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    found ways to keep her work going remotely. Her research focuses on different types of light treatments ... the food chemistry division, share her work at the New Research Showcase stage, and present in the ...

  5. COVID-19 and Climate Change: Lessons Learned. Webinar Wed. June 10, noon

    https://ipa.osu.edu/events/covid-19-and-climate-change-lessons-learned-webinar-wed-june-10-noon

    2006-08, Professor Carlarne was the Harold Woods Research Fellow in Environmental Law at Wadham College, ... http://go.osu.edu/BrazilGatewayNewsletterSignUp    Via: Jason Owens, Ph.D. International Coordinator at the Wooster Campus-The Ohio Agricultural ... Research and Development Center-Agricultural Technical Institute 105 Thorne Hall Annex OARDC 1680 Madison ...

  6. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Cooperative State Research, Education and Extension Service (CSREES-USDA) in 2000 as a multi-institutional ...

  7. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  8. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    Dianne Shoemaker, Extension Farm Management Specialist, Ohio State University Extension One ... economic impact at the farm level has been swift, with a variety of options available to assist dairy ... farms. We will touch on a few of them here, including links for additional information.  Every farm should ...

  9. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... near future. Table 1. Prices of dairy nutrients for Ohio dairy farms, May 26, 2020. Economic Value of ... 75% confidence limits of 26 feed commodities used on Ohio dairy farms, May 26, 2020 For convenience, ...

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