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  1. GSAC Officers

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac/gsac-officers

    Tilmon in the Department of Entomology at the Wooster campus. His research focuses on the biology and ... Additional research efforts include image classification with convolutional neural nets for automated stress ... Wooster Vice Chair PhD Candidate in Entomology Adrian is a 4 th year Ph.D. candidate advised by Dr. Kelley ...

  2. EPN Virtual Event- July 14, 2020 Staying the Same, Yet Totally Different

    https://epn.osu.edu/events/epn-virtual-event-july-14-2020-staying-same-yet-totally-different

    education, College of Wooster, facilitate “Staying the Same, Yet, Totally Different” an environmental education at ... environmental educator based in Wooster, Ohio. As an associate professor of education with The College of ... Wooster, he focuses on the integration of innovative pedagogies (i.e. experiential methodologies, immersive ...

  3. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food ...

  4. Graduate Student Advisory Committee (GSAC)

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac

    campuses, departments, and research groups in the college. Read the full GSAC Bylaws, here.   Apply to be ...

  5. Environmental Professionals Network webinar 'Staying the Same, Yet Totally Different'

    https://ocvn.osu.edu/events/environmental-professionals-network-webinar-staying-same-yet-totally-different

    Associate Professor of Education, College of Wooster), will creatively address the question, what does ...

  6. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... an FST Outstanding Graduate Research Award. Congratulations to Phillip Eberly, Ariel Garsow, and ... coauthored by FST research scientist Dr. Kara Morgan titled "Assessing the Risks and Benefits of ...

  7. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  8. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  9. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  10. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    found ways to keep her work going remotely. Her research focuses on different types of light treatments ... the food chemistry division, share her work at the New Research Showcase stage, and present in the ...

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