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  1. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ... Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... a postdoctoral researcher and research scientist.   ...

  2. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...

  3. Webinars and handouts- 2020

    https://agrability.osu.edu/resources/webinars-and-handouts-2020

    OSU Extension Ag Madness brackets: April 10, 2020 Making your Events, Festivals and Agritourism ... Accessible to the Public Accessible events handout Assistive Technology to Keep you Farming Assistve ... technology handout Farm equipment handout Farming and Gardening with Arthritis and Other Physical Limitations ...

  4. OARDC-Wooster July 2020 Vineyard Update

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/july-31-2020-223pm/oardc-wooster-july-2020-vineyard-update

    ...

  5. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    Boor’s appointment as dean in 2010, the college has experienced record growth in external research ... successful units at Cornell in terms of attracting external research dollars.  Dr. Boor has prioritized and ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research ...

  6. This insect could be detrimental to Ohio's wine industry

    https://ohiograpeweb.cfaes.ohio-state.edu/news/insect-could-be-detrimental-ohios-wine-industry

    Farm and Dairy ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

  8. EPN Virtual Event- July 14, 2020 Staying the Same, Yet Totally Different

    https://epn.osu.edu/events/epn-virtual-event-july-14-2020-staying-same-yet-totally-different

    education, College of Wooster, facilitate “Staying the Same, Yet, Totally Different” an environmental education at ... environmental educator based in Wooster, Ohio. As an associate professor of education with The College of ... Wooster, he focuses on the integration of innovative pedagogies (i.e. experiential methodologies, immersive ...

  9. Wooster Campus

    https://ipa.osu.edu/wooster-campus

    Hello.  If you're interested in anything international on OSU's Wooster Campus, please ...

  10. Fitness for Farm Life

    https://agrability.osu.edu/resources/fitness-farm-life

      Fitness Fitness for Farm Life is an educational program aimed at improving the quality or work ... physical abilities to continue doing what all of us here love-farming. Fitness for Farm Life: Body ... Extension AgMadness webinar series Fitness for Farm Life: Exercises and stretches  Excercises and stretching ...

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