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  1. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    to creating the ventilation found in most commercial livestock facilities. Those facilities utilize ... facility. In addition, the number of fans needed to create a four-to-five-mile-per-hour flow rate for only ... making the system ineffective (Iowa State University 1990). Commercial swine and some dairy facilities ...

  2. Farm Science Review

    https://students.cfaes.ohio-state.edu/home/slides/farm-science-review

    Join us at Farm Science Review September 21-23, 2021! https://fsr.osu.edu/_blank Marquee Slide ...

  3. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    Come join us for timely fruit research updates for your farm and garden, and to get your questions ... presentations recorded from the OSU South Centers research fields, as well as live question and answer segments. ...

  4. Brazilians See Enough of OSU in a Single Day to Return for Graduate Studies

    https://ipa.osu.edu/news/brazilians-see-enough-osu-single-day-return-graduate-studies

    Three Brazilians are currently researching and studying in Columbus thanks to the outreach and ... Wooster) as masters or Ph.D. students.  This is the case of 3 Brazilians: Fabiano Colet spent his TOP ... excited to help Ohio farmers via research on minimizing the effects of flooding on corn yield.  He shares ...

  5. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    Charles Bashiru Bakin Graduate Research Associate Food Science bakin.1@buckeyemail.osu.edu Charles ... experience working in the public and private sectors of the food industry. As a research fellow with CFI, he ...

  6. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    CFAES Center for Cooperatives and Fairfield County Farm Bureau invite you to “The Meating: A Regional ... Breakout Session II Ohio Farm Bureau: Ohio Meat Policy Updates Brandon Kern, Ohio Farm Bureau Federation ...

  7. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Ohio State University Extension, CFAES Wooster Campus; and David S. Gardner, Agronomist, Department of ...

  8. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    research farms – this was exactly what I wanted to do – for the rest of that day and evening, I met some of ... Fulbrighters Experience Research Opportunities, Ohio’s People and Culture Bringing internationals ... and shares some of their projects, combining narratives about their research with their personal ...

  9. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    Chloe McGovern Graduate Research Assistant at the Master’s Level Department of Food Science and ... Science from California Polytechnic State University. During her undergraduate, Chloe aided in research ... for the food safety and microbiology lab and sensory research team.  As a graduate research associate ...

  10. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis is ...

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