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  1. Environmental Professionals Network webinar 'Staying the Same, Yet Totally Different'

    https://ocvn.osu.edu/events/environmental-professionals-network-webinar-staying-same-yet-totally-different

    Associate Professor of Education, College of Wooster), will creatively address the question, what does ...

  2. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... an FST Outstanding Graduate Research Award. Congratulations to Phillip Eberly, Ariel Garsow, and ... coauthored by FST research scientist Dr. Kara Morgan titled "Assessing the Risks and Benefits of ...

  3. Sue Hogan: National Excellence in Urban 4-H Programming Award Winner

    https://franklin.osu.edu/news/sue-hogan-national-excellence-urban-4-h-programming-award-winner

    afterschool sites were youth are in the care of another organization over the summer.  The host facility ...

  4. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    found ways to keep her work going remotely. Her research focuses on different types of light treatments ... the food chemistry division, share her work at the New Research Showcase stage, and present in the ...

  5. COVID-19 and Climate Change: Lessons Learned. Webinar Wed. June 10, noon

    https://ipa.osu.edu/events/covid-19-and-climate-change-lessons-learned-webinar-wed-june-10-noon

    2006-08, Professor Carlarne was the Harold Woods Research Fellow in Environmental Law at Wadham College, ... http://go.osu.edu/BrazilGatewayNewsletterSignUp    Via: Jason Owens, Ph.D. International Coordinator at the Wooster Campus-The Ohio Agricultural ... Research and Development Center-Agricultural Technical Institute 105 Thorne Hall Annex OARDC 1680 Madison ...

  6. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Cooperative State Research, Education and Extension Service (CSREES-USDA) in 2000 as a multi-institutional ...

  7. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  8. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

  9. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Megan Gregg, Amber Zehringer The College held their annual research conference virtually this year and ... recognized Dr. Monica Giusti as the Senior Faculty Researcher of the Year and Dr. Luis Rodriguez-Saona as the ... Innovator of the Year. Post Doc Dr. Jie Xu placed 3rd at the CFAES Research Conference poster competition. ...

  10. Foodpreneur School 2020

    https://southcenters.osu.edu/business/events/foodpreneur-school-2020

    for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau ... Foodpreneur School Part 2 is $125 per person due TBA, 2020. Ohio Farm Bureau member price is $75. A limited ...

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