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  1. NRCS Seeks Comments on 590 Nutrient Management Standard Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-25/nrcs-seeks-comments-590-nutrient-management-standard-update

    revisions that incorporate updated scientific research while emphasizing that conservation on all farm ... Technical Guide (FOTG) and provide the criteria and considerations required for all USDA Farm Bill financial ... diligently over a six-month period to develop a science-based and implementable farm scale standard that uses ...

  2. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  3. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  4. ODA Asks Ohioans to Send in Unsolicited Seeds

    https://wayne.osu.edu/news/oda-asks-ohioans-send-unsolicited-seeds

    https://extension.osu.edu/lao. Please note that extension facilities may have COVID-19 specific signage detailing procedures such ...

  5. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    State University Extension. Ag Crops and Livestock Farm Management soybean double crop Horticulture and ...

  6. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... grocery stores or farms.  The  July 2020 Technical Report: The Post-COVID State of the American ... body of research on food waste shows reducing food waste also calls for consumers to adapt strategies ...

  7. Sprayer Tracks Reveal

    https://fsr.osu.edu/videos/sprayer-tracks-reveal

    http://www.soucy-track.com/en-ca/home The Molly Caren Ag Center is a 2100-acre facility that is home to the Farm Science Review each ... online: Website: fsr.osu.edu Twitter: @OhioStateFSR Instagram: farmsciencereview Facebook: Farm Science ... September. The facility has a 67-acre conservation area for agriculture and natural resource meetings. Along ...

  8. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    2020 In Person Wooster Columbus Major: Agribusiness and Applied Economics Agricultural, Environmental, ...

  9. OARDC-Wooster July 2020 Vineyard Update

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/july-31-2020-223pm/oardc-wooster-july-2020-vineyard-update

    ...

  10. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

    Zhang, 2019).  Not surprisingly, applied trade economists have already conducted in-depth research on the ... impact of tariffs on consumers have been substantial.  Recent research suggests that subsequently this ... published empirical research on the U.S.-China trade war suggests that the administration’s choice of ...

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