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  1. Survival Analysis of Farm Bankruptcy Filings: evaluating the time to completion of chapter 12 bankruptcy cases

    https://aede.osu.edu/about-us/publications/survival-analysis-farm-bankruptcy-filings-evaluating-time-completion-chapter

    Dinterman, R., and A.L. Katchova. "Survival Analysis of Farm Bankruptcy Filings: Evaluating ... SurvivalAnalysisBankruptcies.pdf Farm Income Enhancement Program ...

  2. The Talk on Friday Avenue®- “Value Chains in Food and Agriculture”

    https://aede.osu.edu/events/talk-friday-avenue%C2%AE-%E2%80%9Cvalue-chains-food-and-agriculture%E2%80%9D

    Ty Higgins; Director of Media Relations, Ohio Farm Bureau   Panelists:        Ben Brown, Assistant ...

  3. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...

  4. ODA Asks Ohioans to Send in Unsolicited Seeds

    https://wayne.osu.edu/news/oda-asks-ohioans-send-unsolicited-seeds

    https://extension.osu.edu/lao. Please note that extension facilities may have COVID-19 specific signage detailing procedures such ...

  5. COVID Silver Linings in 4-H

    https://wayne.osu.edu/news/covid-silver-linings-4-h

    reached at 330-264-8722. CFAES provides research and related educational programs to clientele on ...

  6. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    State University Extension. Ag Crops and Livestock Farm Management soybean double crop Horticulture and ...

  7. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... grocery stores or farms.  The  July 2020 Technical Report: The Post-COVID State of the American ... body of research on food waste shows reducing food waste also calls for consumers to adapt strategies ...

  8. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    2020 In Person Wooster Columbus Major: Agribusiness and Applied Economics Agricultural, Environmental, ...

  9. OARDC-Wooster July 2020 Vineyard Update

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/july-31-2020-223pm/oardc-wooster-july-2020-vineyard-update

    ...

  10. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

    Zhang, 2019).  Not surprisingly, applied trade economists have already conducted in-depth research on the ... impact of tariffs on consumers have been substantial.  Recent research suggests that subsequently this ... published empirical research on the U.S.-China trade war suggests that the administration’s choice of ...

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