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  1. 2021 Farm Science Review to be live and in person

    https://fsr.osu.edu/media/news/2021-farm-science-review-be-live-and-person

    manager. Called “Farm Science Review Live,” it will “bring content from the Molly Caren Ag Center to ... LONDON, Ohio—The Ohio State University’s Farm Science Review, which was held online last year ... Agricultural Center, 135 State Route 38, near London. “While research, teaching, and serving communities ...

  2. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    FABE-660.5 07/28/2021 Dr. Ashish Manandhar, Postdoctoral Researcher, Department of Food, ... Agricultural and Biological Engineering, The Ohio State University, Wooster Dr. Ajay Shah, Associate Professor, ... Department of Food, Agricultural and Biological Engineering, The Ohio State University, Wooster What is ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ... expert for his pioneering research on lipid chemistry and foods. A highly cited scientist, he has over ...

  4. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    Specialist, Family and Consumer Sciences, Ohio State University Extension, Wooster Originally reviewed 2009: ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Specialist, Family and Consumer Sciences, Ohio State University Extension, Wooster Revised 2010: Julie Kennel ...

  6. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

  7. Tour Tuesdays with Knowledge Exchange

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/july-16-2021/tour-tuesdays-knowledge-exchange

    The CFAES Knowledge Exchange has developed a limited series of virtual research experience tours ... for Extension professionals starting in late July. These tours will share CFAES research right where ... Waterman and CFAES Wooster (Aug. 10). Learn more at  kx.osu.edu/page/tour-tuesdays.  ...

  8. News and Events

    https://governmentaffairs.cfaes.ohio-state.edu/email/news-and-events

    Production Research Complex Copy:  Construction of the forward-looking facility continues at the Waterman ... cutting-edge teaching, research, and outreach occurring in the College of Food, Agricultural, and Environmental ... Understanding Algal Blooms: State of the Science Virtual Conference Copy:  Research and outreach leaders will ...

  9. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    Eating. Fargo: North Dakota State University, 2016. PDF. ag ...

  10. In-Person Programming Process – Essential information, Exception Instructions, and Important Reminders

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/october-6-2020/person-programming-process-%E2%80%93-essential-information

    our CFAES facilities (Wooster Campus conference center, Nationwide & Farm Bureau 4-H Center, any ... Approval Processes    In-Person Programming by CFAES Professionals (Statewide, Columbus, Wooster):  For ... in-person programming by Ohio State professionals from our statewide, Columbus, and Wooster ...

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