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  1. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Research Plant Pathologist, United States Department of Agriculture—Agricultural Research Center, Wooster ... Professor, Department of Plant Pathology, The Ohio State University Lianna Wodzicki, Graduate Research ... March 22, 2021. ag.purdue.edu/hla/Hort/Documents/ID-465.pdf This fact sheet was peer reviewed by Celeste ...

  2. Turning a National Focus to Grain Safety

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-07/turning-national-focus-grain-safety

    and tools to support industry facilities or farms concerned with safety issues: Ohio BWC Safety ... community. Please visit agsafety.osu.edu to learn more. Wayne County Regional Training Facility-- Safe Farms ... promote the safety of workers from hazards found in areas of grain handling facilities and on-site storage ...

  3. CFAES Ag Weather System 2021 Near-Surface Air and Soil Temperatures/Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/09-2021/cfaes-ag-weather-system-2021-near-surface-air-and-soil

    compared to historical values for this period.   For more complete weather records for CFAES research ...

  4. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    of Ohio farm trial work went into the Iowa recommendations. The rates are based on an economic model ... information on this topic and more. Ag Crops and Livestock agronomy nutrient removal of field crops ...

  5. Cover crops, no-till, perennials: How they compared on soil health impact

    https://offer.osu.edu/blog/april-6-2021-1044am/cover-crops-no-till-perennials-how-they-compared-soil-health-impact

    stewardship water quality soils research field crops ...

  6. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  7. Organic Winter Webinar: The Organic Consumer- What We Know

    https://offer.osu.edu/events/organic-winter-webinar-organic-consumer-what-we-know

    Plakias will share market research about consumer attitudes and behaviors toward organic products. ...

  8. CFAES Ag Weather System 2021 Near-Surface Air and Soil Temperatures/Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/cfaes-ag-weather-system-2021-near-surface-air-and-soil

    April-May 2021. The College of Food, Agricultural, and Environmental Sciences (CFAES) Agricultural Research ...

  9. The Dirt on Soil Health: Investing Below the Surface

    https://agcrops.osu.edu/events/webinar-recordings/dirt-soil-health-investing-below-surface-0

    and farm profitability. Does It Pay to Improve Soil Health on Your Farm? Panel discussion with farmers ... Food, Agricultural and Biological Engineering.   Using Research and Data to Improve Soil Health on Your ... Farm Steve Culman and  Elizabeth Hawkins, Ohio State University Extension. Download a copy of the ...

  10. Control of dandelion with spring/summer herbicide treatments

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/control-dandelion-springsummer-herbicide-treatments

    conducted research with Purdue and Penn State back in about 2000, where we applied glyphosate and glyphosate ...

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