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  1. Khanal P & T Review

    https://fabe.osu.edu/node/9551

    200 (Wooster) Thursday, September 9, 2021- 1:00pm to 4:00pm ...

  2. Shah P & T review

    https://fabe.osu.edu/node/9550

    200 (Wooster) Wednesday, September 8, 2021- 8:30am to 11:00am ...

  3. Chen P & T Review

    https://fabe.osu.edu/node/9548

    200 (Wooster) Wednesday, September 1, 2021- 8:30am to 12:30pm ...

  4. Helfer P & T Review

    https://fabe.osu.edu/node/9547

    200 (Wooster) Monday, August 30, 2021- 8:30am to 12:30pm ...

  5. Anthony Smith

    https://fabe.osu.edu/node/9544

    Room 100 (Wooster) Wednesday, July 28, 2021- 7:30am to 1:30pm ...

  6. Fallfest 2021

    https://advancement.cfaes.ohio-state.edu/email/fallfest-2021

    Nationwide & Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the Columbus campus. Copy:  The ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ... that we’re used to putting in our mouths. In this study, the researchers used less familiar floral ...

  8. Mary Wicks meeting

    https://fabe.osu.edu/node/9535

    Room 100 (Wooster) Friday, July 16, 2021- 1:30pm to 2:30pm ...

  9. Moira Hudak

    https://fabe.osu.edu/our-people/moira-hudak

    Moira Hudak Research Assistant- Any- Journal article Book/book chapter Report Working paper Policy ...

  10. Graduate Student Chris Wiegman: Intra-Canopy Sensing

    https://fabe.osu.edu/about-us/multimedia/graduate-student-chris-wiegman-intra-canopy-sensing

    his research involving drones and intra-canopy sensing to assess plant health. Graduate Student Chris ...

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