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  1. Sarah McNulty

    https://fabe.osu.edu/our-people/sarah-mcnulty

    Sarah McNulty Research Associate- Any- Journal article Book/book chapter Report Working paper ...

  2. State-of-the-Art animal facility coming to Ohio State

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2021/state-art-animal-facility-coming-ohio-state

    https://cfaes.osu.edu/stories/state-the-art-animal-facility-coming-ohio-state ...

  3. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...

  4. Alumni Career Spotlight: Orrin Duvuvuei

    https://senr.osu.edu/node/9885

    approximately 40-50% of the time conducting research or working on management projects, while the remaining time is ... spent in the office or attending meetings. While in the office, I analyze deer data, develop research and ... the winter, I survey deer from a helicopter and work on ungulate captures for research projects to ...

  5. NSF funds 2 Ohio State-based institutes to expand artificial intelligence research

    https://fabe.osu.edu/news/nsf-funds-2-ohio-state-based-institutes-expand-artificial-intelligence-research

    advancing artificial intelligence research. Last week, the U.S. National Science Foundation announced the ... establishment of 11 new NSF National Artificial Intelligence Research Institutes, building on the first round of ...

  6. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    FABE-660.5 07/28/2021 Dr. Ashish Manandhar, Postdoctoral Researcher, Department of Food, ... Agricultural and Biological Engineering, The Ohio State University, Wooster Dr. Ajay Shah, Associate Professor, ... Department of Food, Agricultural and Biological Engineering, The Ohio State University, Wooster What is ...

  7. Graduate Exit Seminar via Zoom- Marco Scarasso

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-marco-scarasso

    geographic range largely due to introductions outside of the native ranges. Previous research on these two ...

  8. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    Dakota State University, 2016. PDF. ag ...

  9. Time & Change Webinar Invitation

    https://advancement.cfaes.ohio-state.edu/email/time-change-webinar-invitation

    CFAES and Ohio Farm Bureau Heading:  Thursday, Aug. 19, 2021 2 to 3 p.m. EDT Copy:  Join us for the ...

  10. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

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