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  1. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/441

    Service Research Participation Program administered by the Oak Ridge Institute for Science and Education ...

  2. 2021 Ag Hall of Fame

    https://hardin.osu.edu/news/2021-ag-hall-fame

    2021 Ag Hall of Fame Inductees 2021 Ag Hall of Fame Induction Ceremony ...

  3. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    impact. Our international research currently focuses on raw beef and dairy in Ethiopia, poultry production ...

  4. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    University of Delaware, Virginia Tech, University of Arizona, USDA Agricultural Research Service Timeline: ... Sept. 15, 2020–Sept. 14, 2024 Funding Source: USDA Specialty Crop Research Initiative ...

  5. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/438

    Service Research Participation Program administered by the Oak Ridge Institute for Science and Education ...

  6. CFI In The News

    https://foodsafety.osu.edu/news/cfi-news

    Dr. Barbara Kowalcyk, the Director of the Center for Foodborne Illness Research and Prevention, ...

  7. AGNR News Articles

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles

    2021 Ag Hall of Fame Induction   Extension Rainfall Report for Growing Season Waterhemp Control ... Results  Ag Hall of Fame Nominations Sought  Carcass Show / 2021 Hardin County Fair  Foliar Prducts on ...

  8. HUS

    https://foodsafety.osu.edu/research/hus

    clinical management of HUS patients. Our research on long-term health outcomes focuses on individuals ... Ecology Timeline: October 2018 – October 2020 Funding Source: Center for Foodborne Illness Research and ... research is needed to understand the long-term burden of foodborne illness (Roberts 2009). For example, ...

  9. CFI Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/news/cfi-webinar-improve-food-safety-decisions-using-existing-data

    farm, in processing, during distribution and at retail – but limited sharing makes it difficult to ... Director of the Center for Foodborne Illness Research and Prevention     This event will be presented with ...

  10. Position Opening: SNAP-Ed Program Assistant, Wayne County

    https://wayne.osu.edu/news/position-opening-snap-ed-program-assistant-wayne-county

    Wooster, Ohio (Wayne County) and also covers programming in Holmes County. Salary: $16.00 Hourly Hours: ...

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