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  1. Jonathan Zsoldos

    https://ati.osu.edu/people/jonathan-zsoldos

    Jonathan Zsoldos Facilities Building Systems Tech Physical Plant 330-263-3915 zsoldos.4@osu.edu ...

  2. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    populations at risk. Sanja’s research investigates novel interventions to control and eliminate foodborne ...

  3. Nick Farguhar

    https://ati.osu.edu/people/nick-farguhar

    Nick Farguhar Assistant Manager- Farm Operations Grace Drake Learning Laboratory ...

  4. Michael Sword

    https://ati.osu.edu/people/michael-sword

    Michael Sword Director, Farm Operations Grace Drake Learning Laboratory 330-263-3764 ...

  5. Julia Hellickson

    https://ati.osu.edu/people/julia-hellickson

    Julia Hellickson Systems Specialist Research Services 330-462-6131 hellickson.7@osu.edu ...

  6. Dawnielle Essig

    https://ati.osu.edu/people/dawnielle-essig

    Dawnielle Essig HR Consultant Research Services 330-263-3943 essig.33@osu.edu ...

  7. CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations

    https://foodsafety.osu.edu/CONTACT

    University of Delaware, Virginia Tech, University of Arizona, USDA Agricultural Research Service Timeline: ... Sept. 15, 2020–Sept. 14, 2024 Funding Source: USDA Specialty Crop Research Initiative ...

  8. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    impact. Our international research currently focuses on raw beef and dairy in Ethiopia, poultry production ...

  9. Sig Stocker

    https://ati.osu.edu/newsletter/wednesday-wire/november-10-2021/sig-stocker

    Stocker, 89, passed away November 5. Sig worked for several years on the family dairy farm and was a 4-H ... College of Agriculture until 1978 when he moved to Wooster to develop the Dairy program at OSU ATI. He ...

  10. Adding Value to Microbiological Sampling: Study Design and Statistical Methods for Food Safety

    https://foodsafety.osu.edu/node/438

    Service Research Participation Program administered by the Oak Ridge Institute for Science and Education ...

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