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  1. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    Dianne Shoemaker, Extension Farm Management Specialist, Ohio State University Extension One ... economic impact at the farm level has been swift, with a variety of options available to assist dairy ... farms. We will touch on a few of them here, including links for additional information.  Every farm ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... near future. Table 1. Prices of dairy nutrients for Ohio dairy farms, May 26, 2020. Economic Value of ... 75% confidence limits of 26 feed commodities used on Ohio dairy farms, May 26, 2020 For convenience, ...

  3. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    milk, especially for the individual farmer, because the income of the dairy farm depends on this source ... within a farm. The income over feed costs (IOFC) and feed costs per hundred of milk are important ...

  4. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    on-site personnel to insure that all facilities and farm operations remain functional and secure or ... informed decision-making through responsive research, education, entrepreneurial application, and ... maintaining perennial crops, and performing facility walk-throughs, it meant that South Centers needed to ...

  5. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    to make decisions on what procedures to implement at your farm. We are here for you!  Three webinars ...     OFMN Response to COVID19   Letter to FM Managers from ODA Farm Markets:  Farm Market Safety       Farm ... Market & COVID19 Safe           COVID19 Farm Policy Poster ...

  6. Ag Madness: a slam dunk success for OSU Extension

    https://southcenters.osu.edu/newsletter/spring-2020/ag-madness-slam-dunk-success-for-osu-extension

    Education” (Ag Madness) was born. Faced with the challenge of continuing to deliver programming in the midst ... texting. Virtual farm and business visits, client counseling, and plant diagnostics have become the norm ... programming has been Ag Madness. It is a virtual training platform organized by OSU Extension that includes 64 ...

  7. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    the speakers invited to deliver a presentation at the 2020 Ohio Ecological Food and Farm Association ... Experience on Organic Farming” and was included in the Building Agricultural Resilience to a Changing Climate ... suitable for designing organic production systems, investment in applied research, Extension, and marketing ...

  8. ACEL alumni named finalists for Ohio’s Golden Owl Award

    https://acel.osu.edu/news/acel-alumni-named-finalists-ohio%E2%80%99s-golden-owl-award

    selection state. This award is presented in partnership with Nationwide, Ohio Farm Bureau and Ohio FFA to ... integrate research-based learning, practice and engagement, in ways that will advance positive changes that ... strengthen individuals, families and communities. For more information on the academic programs and research ...

  9. Three ACEL alumni named to AgGrad’s 30 Under 30

    https://acel.osu.edu/news/three-acel-alumni-named-aggrad-30-under-30

    category. She is the vice president of communication for Animal Ag Alliance is Arlington, Virginia and holds ... category. She is a farm marketer for Cargill in Albion, Nebraska and graduated with a B.S. in agricultural ... agricultural, and environmental sciences to integrate research-based learning, practice and engagement, in ways ...

  10. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    farming.  With the manner in which they market their products to consumers having changed, The Ohio State ... developed a COVID-19 working group consisting of OSU educators and researchers and many additional ... Ecological Food and Farm Association (OEFFA), Ohio Farm Bureau Federation (OFBF), and Ohio Produce Growers ...

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