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  1. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    FABE-660.5 07/28/2021 Dr. Ashish Manandhar, Postdoctoral Researcher, Department of Food, ... Agricultural and Biological Engineering, The Ohio State University, Wooster Dr. Ajay Shah, Associate Professor, ... Department of Food, Agricultural and Biological Engineering, The Ohio State University, Wooster What is ...

  2. Graduate Exit Seminar via Zoom- Marco Scarasso

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-marco-scarasso

    geographic range largely due to introductions outside of the native ranges. Previous research on these two ...

  3. Graduate Exit Seminar via Zoom- Elizabeth Ames

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-elizabeth-ames

    isotopes) combined with breeding metrics to span the annual cycle. The primary objectives of my research are ...

  4. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    Specialist, Family and Consumer Sciences, Ohio State University Extension, Wooster Originally reviewed 2009: ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Specialist, Family and Consumer Sciences, Ohio State University Extension, Wooster Revised 2010: Julie Kennel ...

  6. Alumni Career Spotlight: Vanessa Perry

    https://senr.osu.edu/node/9878

    the Westerville Civic Symphony and worked at the Olentangy River Wetland Research Center, the Blacklick Creek ... at the Olentangy River Wetland Research Center. In addition, I worked at the Blacklick Creek Watershed Association. ... as worked at the Jorgensen Farm in New Albany.  What experience do you feel was most valuable in your ...

  7. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

  8. Impact and Project Summaries for 2020

    https://senr.osu.edu/about-us/our-impact

    Island Residents’ Drinking Water Safe Ohio Sea Grant Manages Collaborative State Research to Help Solve ...

  9. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    Eating. Fargo: North Dakota State University, 2016. PDF. ag ...

  10. Animal Sciences Bullish about on-Animal Sensors Project with Australia’s CQUniversity

    https://ipa.osu.edu/news/animal-sciences-bullish-about-animal-sensors-project-australia%E2%80%99s-cquniversity-0

    Central Queensland University (CQU) is research utilizing GPS and accelerometer technology to monitor the ... determine the efficiency of production and economic viability of the farm.  To ensure bulls are effective ... Professor of Cattle Reproduction and Production Systems Management.  He elaborates that “current research ...

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