Site

Search results

  1. Miami Jr Chefs

    https://miami.osu.edu/events/miami-jr-chefs

    breakfast food to farm animals, and put up an umbrella when the weather gets a bit messy. Click here for ...

  2. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/home/slides/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes

    for smallholder farms. She describes her research: “One of the most seriously misunderstood and ... Africa (Tanzania, Kenya, and Ethiopia) through graduate degree training, collaborative research, and ... Dr. Kanyagha’s research demonstrates the efficacy of anaerobic soil disinfection (ASD) treatment (an ...

  3. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/news/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes-program

    important tool for smallholder farms.  She describes her research: “One of the most seriously misunderstood ... Africa (Tanzania, Kenya, and Ethiopia) through graduate degree training, collaborative research, and ... vegetables.  Dr. Kanyagha's research demonstrates the efficacy of anaerobic soil disinfection (ASD) ...

  4. Student Travel

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-travel

    Association of Food Protection annual meeting to present research results. ...

  5. Forest Fungi Project

    https://ocvn.osu.edu/events/forest-fungi-project

    research while generating data that will address important ecological questions. The Forest Fungi Project ...

  6. Student Involvement

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-involvement

    Research projects abroad, including TARTARE in Ethiopia  and PESAR in Guatemala FoodS.U.R.E Program for ...

  7. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  8. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  9. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    serving the food & beverage industry, from farm to fork, through auditing, consulting and training. ...

  10. Joan Menke-Schaenzer

    https://foodsafety.osu.edu/people/joan-menke-schaenzer

    Joan Menke-Schaenzer Chief Quality Officer at Van Drunen Farms and FutureCeuticals ... joan.menke-schaenzer@vandrunen.com Joan Menke-Schaenzer is Chief Quality Officer at Van Drunen Farms and FutureCeuticals. In this ... role, she is responsible for quality and food safety of Van Drunen Farms culinary herb growing and ...

Pages