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  1. CTC 2019 Archive

    https://fabe.osu.edu/CTCon/ctc-2019-archive

    videos. 2019 CTTC Corn University     2019 CTTC Precision Ag & Digital Technologies     2019 CTTC ... Soybean School     2019 CTTC Water Quality Research and BMP’s     2019 CTTC New Tri-State Fertilizer ...

  2. OSU Extension Announces Agriculture and Natural Resources Madness: A Tournament of Education

    https://greene.osu.edu/news/osu-extension-announces-agriculture-and-natural-resources-madness-tournament-education

    modern technologies to help Ohio farmers learn new practices and techniques to improve farm efficiency ... its Ag Crisis website to include a toolbox of resources related to COVID-19. Those can be reached at ...

  3. OSU Extension offices throughout Ohio will implement teleworking options for staff amid current coronavirus disease 2019 (COVID-19) outbreak concerns

    https://greene.osu.edu/news/osu-extension-offices-throughout-ohio-will-implement-teleworking-options-staff-amid-current

    State University’s decision earlier this week to close university buildings and facilities on all of its ... services; facility utilities; and a few others).  While our physical offices will be closed, we are ... or email as usual. Reopening of any county office facilities will depend on decisions from the ...

  4. USDA ALL HANDS MEETING

    https://fabe.osu.edu/node/9201

    200 (Wooster) Friday, March 13, 2020- 1:00pm to 2:00pm ...

  5. Luis Defense practice

    https://fabe.osu.edu/node/9198

    200 (Wooster) Friday, April 3, 2020- 1:00pm to 4:00pm ...

  6. Luis Defense

    https://fabe.osu.edu/node/9200

    Room 100 (Wooster) Friday, April 10, 2020- 8:00am to 11:00am ...

  7. Mary Wicks meeting

    https://fabe.osu.edu/node/9195

    Room 100 (Wooster) Bethany reserved for Mary  Thursday, April 9, 2020- 1:00pm to 2:30pm ...

  8. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions

    "Evaluating Consumer Food Waste Reduction Interventions:   Authors Share Their Recent Research Findings." ...

  9. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    Consumption Data,  Presenter: Mary Muth, Director, Food, Nutrition, & Obesity Policy Research, RTI Int.  ... Nutrition, and Obesity Policy Research, RTI International. Organizer Synopsis: An exploration of methods to ...

  10. Luis Huezo Sanchez Defense

    https://fabe.osu.edu/node/9150

    200 (Wooster) pc- connecting with 219 Ag Eng Wednesday, April 1, 2020- 12:00pm to 4:00pm ...

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