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  1. Research News- June 2021

    https://research.cfaes.ohio-state.edu/news/research-news-june-2021

    The CFAES Research News is hot off the press. Highlights include: How do we judge our research ...

  2. Facility

    https://southcenters.osu.edu/aquaculture/research/facility

      Aquaculture Research Center. Aquaculture Genetics Laboratory.   Aquaponics    ...

  3. Research News- May 2021

    https://research.cfaes.ohio-state.edu/news/research-news-may-2021

    Check out the latest edition of the CFAES Research News. This month’s issue highlights: OSP ...

  4. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    interested in starting or expanding a meat processing facility or those interested in exploring the industry. ... potential need for a meat processing facility in their region based on current processing capacity and ... material for a specific geographic area. Ohio Map of Federal and State Inspected Facilities and Auction ...

  5. Student Travel

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-travel

    Association of Food Protection annual meeting to present research results. ...

  6. Forest Fungi Project

    https://ocvn.osu.edu/events/forest-fungi-project

    research while generating data that will address important ecological questions. The Forest Fungi Project ...

  7. Student Involvement

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-involvement

    Research projects abroad, including TARTARE in Ethiopia  and PESAR in Guatemala FoodS.U.R.E Program for ...

  8. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  9. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  10. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    serving the food & beverage industry, from farm to fork, through auditing, consulting and training. ...

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