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  1. 2021 May

    https://extension.osu.edu/extension-publishing/activity/2021-5-may

    Jason Cervenac, Education and Outreach Program Director, Byrd Polar and Climate Research Center, The ...

  2. Pesticide & Fertilizer REcertification Field Day

    https://fairfield.osu.edu/events/pesticide-fertilizer-recertification-field-day

    Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  3. Pesticide & Fertilizer REcertification Field Day is June 15th

    https://fairfield.osu.edu/news/pesticide-fertilizer-recertification-field-day-june-15th

    Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  4. Facility

    https://southcenters.osu.edu/aquaculture/research/facility

      Aquaculture Research Center. Aquaculture Genetics Laboratory.   Aquaponics    ...

  5. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    interested in starting or expanding a meat processing facility or those interested in exploring the industry. ... potential need for a meat processing facility in their region based on current processing capacity and ... material for a specific geographic area. Ohio Map of Federal and State Inspected Facilities and Auction ...

  6. Student Travel

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-travel

    Association of Food Protection annual meeting to present research results. ...

  7. Student Involvement

    https://foodsafety.osu.edu/education-and-training/opportunities-students/student-involvement

    Research projects abroad, including TARTARE in Ethiopia  and PESAR in Guatemala FoodS.U.R.E Program for ...

  8. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  9. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  10. 2020 Annual Summary

    https://extension.osu.edu/extension-publishing/activity/2020-annual-summary

    4-H Around the Globe, Dustin Homan Ag Career Cards, Leslie Cooksey, Sally Ewan, and Jeanne Gogolski ... Summary of Ohio Farm Trends 1997–2017, Florence Becot, Shoshanah Inwood, Douglas Jackson-Smith, and Ani ... Lucente, James Morris, and Gwynn Stewart Developing a Farm Digital Strategy 1 – Introduction, John Fulton, ...

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