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2022 Ohio Farm Custom Rates
https://greene.osu.edu/news/2022-ohio-farm-custom-rates
2022 Ohio Farm Custom Rates ...
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Interpreting a Soil Test Report
https://ohioline.osu.edu/factsheet/agf-0514
they provide in order to make better nutrient management decisions on your farm. Some soil test report ... on-farm and experiment station studies. The studies correlate phosphorus and potassium soil test values to ... Production” (AGF-505-07). Ohioline, The Ohio State University. ohioline.osu.edu/factsheet/AGF-505-07. Ag Crops ...
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CONTACT's Charles Bakin
https://foodsafety.osu.edu/news/contacts-charles-bakin
Priorities of Fresh Produce Industry Stakeholders in the United States. Graduate Research Associate ...
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Janet Buffer Joins CFI Team as Associate Director of Grants, Research, and Projects
The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... pleased to announce that Janet Buffer has joined our team as the Associate Director of Grants, Research ... clinical research centers, higher education institutions, extension agencies, and regulatory departments. ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
testing to isolate fertility problems in the field. In addition, farms using manure, compost, soilless ... Laboratory x x Penn State Ag Analytical Service Laboratory x x x x Spectrum Analytic x x x x Sure ... Association). n.d. "Certified Labs." Certified Labs. Accessed July 13, 2022. alta.ag ...
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EPN Breakfast- September 13, 2022: Advancing environmental justice in extreme heat and adapting through collaborative networks
sustainability advocates, and researchers seeking to address environmental injustices by prioritizing green ... socio-ecological research to understand the impacts of historical urban wetland management in low-income ... patterns in relation to local demographics. Eventually she carried her research to study communities and ...
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Ohio Opportunity Zones in Community and Economic Development
https://ohioline.osu.edu/factsheet/cdfs-4112
Leonard. 2018. "Assessing Opportunity Zones in Ohio." Policy Matters Ohio. policymattersohio.org/research ...
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Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group
The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ...
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Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry
disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
Food and Feed Law Review, Volume 14, Issue 4: 323–331. Ag Crops and Livestock Food meat nutrition fiber ...