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  1. 2022 Ohio Farm Custom Rates

    https://greene.osu.edu/news/2022-ohio-farm-custom-rates

    2022 Ohio Farm Custom Rates ...

  2. Farm Science Review celebrates 60 years

    https://fsr.osu.edu/node/301

    https://cfaes.osu.edu/news/articles/farm-science-review-celebrates-60-years COLUMBUS, Ohio–Ohio ... State’s Farm Science Review, which turns 60 this year, plans to highlight its decades of providing ...

  3. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    Priorities of Fresh Produce Industry Stakeholders in the United States. Graduate Research Associate ...

  4. Janet Buffer Joins CFI Team as Associate Director of Grants, Research, and Projects

    https://foodsafety.osu.edu/news/janet-buffer-joins-cfi-team-associate-director-grants-research-and-projects

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... pleased to announce that Janet Buffer has joined our team as the Associate Director of Grants, Research ... clinical research centers, higher education institutions, extension agencies, and regulatory departments.  ...

  5. 4-H Animal Projects: An Option for any 4-H Member

    https://extension.osu.edu/today/4-h-animal-projects-option-any-4-h-member

    in not only farm animal production, but also with companion and performance animals. Learn more at  ...

  6. Food Expiration Dates

    https://extension.osu.edu/today/food-expiration-dates

    Ohio State researchers confirmed that sometimes  Milk Dates Labels Contribute to Food Waste. CONNECT ... WITH OUR EXPERTS! Brian Roe, associate chair and Fred N. VanBuren Professor of Farm Management in the ...

  7. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ...

  8. Greenhouse Production

    https://extension.osu.edu/today/greenhouse-production

    State is growing our next generation of skilled agricultural workers who will manage this type of ag ... Environment Agriculture Research Complex (CEARC) being built by the College of Food, Agricultural, and ... interdisciplinary research and innovation. This is a significant investment in the infrastructure at Waterman ...

  9. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...

  10. Harmeen Prasher

    https://foodsafety.osu.edu/people/harmeen-prasher

    Harmeen Prasher Graduate Research Associate prasher.11@buckeyemail.osu.edu Students ...

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