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  1. Organic Winter Webinars

    https://offer.osu.edu/news/organic-winter-webinars

    health is at the heart of organic farming. Ohio State soil researchers compared a huge volume of soil ... about Ohio State resources and to provide feedback, experience, and ideas for new research and program ... directions. Farmers considering organic certification or seeking ways to lower their farm inputs will also ...

  2. OEFFA booth: Open Q&A on Soil Fertility and Health with Steve Culman and Glen Arnold

    https://offer.osu.edu/events/oeffa-booth-open-qa-soil-fertility-and-health-steve-culman-and-glen-arnold

    Nutrient Management will take your questions on soil health and fertility, talk about research ...

  3. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    Dianne Shoemaker, Dairy Farm Management Specialist, Ohio State University Extension The first half ... AMP is comparable to the average milk price received by farms in the 2019 Ohio Farm Business Summary, ... Milk Price 18.72 18.18 US All Milk Price 18.60 18.30 Actual, on-farm milk prices vary from farm to farm ...

  4. OEFFA booth: Open Q&A with Erin Silva from OGRAIN / University of Wisconsin

    https://offer.osu.edu/events/oeffa-booth-open-qa-erin-silva-ograin-university-wisconsin

    questions that come in on the Silva lab's research and programming in Wisconsin.  ...

  5. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    on farms. Dairy farming has evolved greatly over the last few decades. If there was ever an industry ... in need of new technologies to become leaner and greener, it’s dairy farming. Many different kinds of ... production, and on-farm efficiencies. According to dairy tech expert Dr. Jeffrey Bewley, “technology can help ...

  6. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    Ben Brown, Farm Management Specialist, Department of Agricultural, Environmental, and Development ... Economics; Dianne Shoemaker, Dairy Farm Management Specialist, OSU Extension; and Chris Zoller, Extension ... COVID-19 disrupting supply chains and a change in the 2018 Farm Bill using the average of Class III and ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    dairy farms, January 26, 2021. Economic Value of Feeds Results of the Sesame analysis for central Ohio ... (predicted) and 75% confidence limits of 26 feed commodities used on Ohio dairy farms, January 26, 2021. For ... 4. Prices of dairy nutrients using the 5-nutrient solution for Ohio dairy farms, January 26, 2021. ...

  8. Live Webinar 'Picking Pawpaw Patches- Managing Woodlands for Pawpaw Production

    https://ocvn.osu.edu/events/live-webinar-picking-pawpaw-patches-managing-woodlands-pawpaw-production

    talk about his research on pawpaw, a plant that is present in many Ohio woodlands. ...

  9. OFFER Will Host Meeting on Organic Research, November 21, 2019

    https://offer.osu.edu/news/workshop-organic-research

    Thursday, November 21, 2019 Wooster, Ohio    9 a.m. – 12:30 p.m.* Research Services Room 126 There has never ... the 2019 Farm Bill substantially increased funding for organic research. Organic funding sources ... commonly call for an increased level of engagement with organic farmers, including on-farm research, the ...

  10. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

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