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  1. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    farms, small food processors, and small fruit and vegetable merchant wholesalers.  Through this program, ... organizations, as well as representatives from cooperative extension services, food hubs, local farm cooperatives ...

  2. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    weather conditions  (OSU website) Food Safety for Flooded Farms Factsheet Guidance for Industry: ...

  3. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    Temperature Danger Zone Infographic Best Practices for Farm Stands and U-Pick Operations Factsheet Produce ...

  4. FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources

    Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide if your farm falls under FSMA or is ...

  5. Northeast Center to Advance Food Safety FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/northeast-center-advance-food-safety-resources

    continue to be developed by many different partners in research, education, outreach, and regulatory roles. ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  7. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Ensuring on-farm food safety is a priority for fruit and vegetable producers in the US.  More and ... more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ...

  8. Geoff Dubrow

    https://fst.osu.edu/our-people/geoff-dubrow

    Geoff Dubrow Research Associate dubrow.7@osu.edu 320c Parker Food Science and Technology Building ...

  9. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Excellence in Teaching Award. Kuanrong Zhu placed 2 nd in the Undergraduate Research Competition oral ... their outstanding contributions in research, industrial outreach, and the advancement of various ... 1st in “Undergraduate Original Research Poster Competition” Erica Kosmerl placed 3rd in the graduate ...

  10. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    modulation Research Interest: My research efforts focus on food flavor and related chemistry, with emphasis ... flavor formation/degradation pathways, and mechanisms of flavor delivery.  In general, my research ... food choice, ultimately to support health and wellness initiatives.  As part of our research platform, ...

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