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  1. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Annual Research Conference virtually this year and included both undergraduate and graduate student ... were a number of students from the department who participated at the Edward F. Hayes Graduate Research ... work of CFAES researchers. Congratulations to FST graduate student Aishwarya Badiger on being selected ...

  2. 2021 Grain Bin Safety Week

    https://greene.osu.edu/news/2021-grain-bin-safety-week

    full week of February to promote grain bin safety on farms and commercial grain-handling facilities ... Grain Bin Safety Week starts Sunday, running February 21-27.  OSU Ag Safety & Health will be ... participating in the watch party Ohio Farm Bureau Federation will be hosting of a live grain bin rescue demo on ...

  3. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Megan Gregg, Amber Zehringer The College held their annual research conference virtually this year and ... recognized Dr. Monica Giusti as the Senior Faculty Researcher of the Year and Dr. Luis Rodriguez-Saona as the ... Innovator of the Year. Post Doc Dr. Jie Xu placed 3rd at the CFAES Research Conference poster competition. ...

  4. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  5. South Centers Team Wins Grant to Improve Teaching and Research on Carbon Cycles at Tyumen State University in Russia

    https://ipa.osu.edu/news/south-centers-team-wins-grant-improve-teaching-and-research-carbon-cycles-tyumen-state

    have enabled OSU South Centers at Piketon to cooperate with the International Integrated Research ... Research Methodology (graduate), virtual teaching, and a short-term visiting scholar exchange (sandwich) ... natural ecosystems in Ural and Siberian regions.” UT must modernize its education and research enterprises ...

  6. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  7. Cover crops, no-till, perennials: How they compared on soil health impact

    https://offer.osu.edu/blog/april-6-2021-1044am/cover-crops-no-till-perennials-how-they-compared-soil-health-impact

    stewardship water quality soils research field crops ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  9. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

  10. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

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