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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

  2. Susie Young

    https://extension.osu.edu/people/susie-young

    Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-6944 young.171@osu.edu ...

  3. Jess Wallace

    https://extension.osu.edu/people/jess-wallace

    Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-1567 wallace.1152@osu.edu ...

  4. Dave Davisson

    https://extension.osu.edu/people/dave-davisson

    and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-1607 ...

  5. Annie Steel

    https://extension.osu.edu/people/annie-steel

    University Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-688-1934 ...

  6. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    and their research programs and highlight the breadth of research and support services OSU has to ...

  7. Jane Wright

    https://extension.osu.edu/people/jane-wright

    University Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-0909 ...

  8. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    You do not need to wear a mask if you are working in an outdoor space (e.g., on-farm research ... right now at the university. This means there is currently no on-farm research, no face-to-face on-farm ... of our campuses – Columbus, Wooster, and statewide. Our primary concern remains the health and safety ...

  9. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  10. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food ...

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