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  1. Sherman House Gardens

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery/sherman-house-gardens

    Sherman House Gardens Master Gardener Volunteers research, locate, install and care for plants  in ...

  2. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... as a decision-making aid for people exploring investing in or expanding a meat processing facility ...

  3. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    agricultural administration and CFAES dean;  Gary Pierzynski,  CFAES associate dean for research and graduate ...

  4. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ... Eberly, Food Science and Technology, Wooster, Ohio Jacqui Fox, Food Science and Technology, Dayton, Ohio ...

  5. Equity strategies in water affordability for marginalized communities

    https://epn.osu.edu/events/equity-strategies-water-affordability-marginalized-communities

    movements, democratic planning and participatory research, women’s issues, the commons, democratic ... she served as Co‐Director of Environmental Studies, Research Director for the Appalachian Center and ... a research faculty member in the  Appalachian Studies program.  She served on the steering committee of the  ...

  6. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  7. Oak Openings Restoration Crew Leader

    https://epn.osu.edu/jobs/630

    clean-up. They will drive farm machinery (e.g., tractor, skid-steer) and operate gas-powered, hand-held ... will be given to applicants with experience using large farm equipment (e.g., tractor, skid-steer) and ... mowing/cutting with farm equipment such as tractors and skid-steer. Experience with other specialty equipment ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  9. Fairfield County Market Beef Tagging, Weighing, and DNA Sample Collection Procedure for 2021

    https://fairfield.osu.edu/news/fairfield-county-market-beef-tagging-weighing-and-dna-sample-collection-procedure-2021

    Fairfield Cattle Company facility located at 3443 Cincinnati-Zanesville Road (S.R. 22), Lancaster. 7) By the ...

  10. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

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