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  1. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ... For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... 2018, depending on the farm’s business size.  However, grower concerns about the complexity and ...

  2. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Department of Agriculture, Agricultural Research Service. FoodData Central, 2020.  fdc.nal.usda.gov Revised ...

  3. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    Biochemist, USDA, Agricultural Research Service, Appalachian Farming Systems Research Center Contrary to what ... surprisingly well through our cold winters on typical pastures here in Ohio. On-farm research conducted in the ... Extension Educator, Ohio State University Extension, Morrow County Joyce G. Foster, PhD, Research ...

  4. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    soil surface, and this developing spike can be damaged by low temperatures. In our research, 5%, 10%, ... Borrell, 2015). In our research, wheat grain yield was reduced by 5%, 10%, 25%, and 50% at 30.7, 27.6, ... (Fuller et al., 2007). In our research, wheat grain yield was reduced 5%, 10%, 25%, and 50% at 28.7, 27.8, ...

  5. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    period were primarily on-farm trials conducted in 37 counties. Figure 2 shows the classes of soil texture ... extensionpubs.osu.edu/search.php?search_query=974&section=product Ag Crops and Livestock Food potassium yield fertilizer ohio crop response crops production ...

  6. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    in Ohio (agri.ohio.gov/). Organic Food and Farming Education and Research Program (OFFER). OFFER is ... and Economic Research Service. The USDA works to set organic farming production standards ... Resources American Phytopathology Society (APSnet). APS is a global community of researchers that provides ...

  7. Digital Internship Gallery

    https://senr.osu.edu/Digital-Internship-Gallery-2023

    Bauer | NRM Poster         Franklinton Farms | Kylie Miller | EEDS Poster         Garden Design, LLC | ... Nick Williams | EEDS           Gorman Heritage Farm | Kennedy Addington | EEDS Poster           GT ... Hill Farm | Ana Kutnow | EEDS Poster         Simple Times Cocktail Mixers | Jamie Harris | EEDS Poster ...

  8. Ohio State ATI adds new certificate program

    https://cfaes.osu.edu/news/articles/ohio-state-ati-adds-new-certificate-program

    Frances Whited Starting autumn semester 2024, Ohio State ATI in Wooster will offer a new 9-month ... 5,800 animal food manufacturing facilities in the United States which provide more than 944,000 jobs. ... College of Food, Agricultural, and Environmental Sciences (CFAES) Wooster campus will provide ample ...

  9. Dangers of Substance Abuse

    https://ohioline.osu.edu/factsheet/aex-79013

    Small Farm and Gardening Safety and Health Series AEX-790.13 Agriculture and Natural Resources ... use and abuse can impair alertness and reflexes, which could lead to serious injuries. Farming and ... Health Coordinator, Food, Agricultural and Biological Engineering Family and Youth Farm Management small ...

  10. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    by the production stages of cannabis. The sections review the latest research findings in hemp and ... Research findings and successful practices adopted by growers are jointly reported when available to better ... recommending those cultivars according to: the geo-position of the farm. the local climate’s probability of ...

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