Site

Search results

  1. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-for

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

  2. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    Dr. Jessica Cooperstone Assistant Professor- Metabolomics 80% Research | 20% Teaching ... also was a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she ... fruits & vegetables.     Exciting current research Plant foods + health promotion & disease ...

  3. Visit Us

    https://fabe.osu.edu/future-students/visit-us

    students from our FABE programs and visit our FABE facilities in Columbus.  Sign up for an EOFD today! ...

  4. Asmita Murumkar

    https://fabe.osu.edu/our-people/asmita-murumkar

    Asmita Murumkar Research Scientist- Any- Journal article Book/book chapter Report Working paper ...

  5. How (and why) to make your farm more weather resilient

    https://cfaes.osu.edu/features/how-and-why-make-your-farm-more-weather-resilient

    they can make their farms more resilient to weather extremes—to the warmer-than-average temperatures, ... Wilson says—determining your farm’s impacts from weather extremes, then deciding what to do about them. ... Wilson says. Farms will all experience weather impacts differently, depending on factors such as ...

  6. Dr. Leah McHale

    https://hcs.osu.edu/our-people/dr-leah-mchale

    Dr. Leah McHale Professor- Breeding & Genetics 70% Research | 30% Teaching mchale.21@osu.edu ... program and her research focuses on the identification, characterization, and use of genes controlling ... current research Research in the McHale lab focuses on the characterization and manipulation of natural ...

  7. New CFAES technology offers healthier beverage processing

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022/new-cfaes-technology-offers-healthier-beverage-processing

    without artificial preservatives have a new option thanks to technology developed at CFAES.  Researchers ...

  8. Ohio State scientist appointed chair of FDA Science Board

    https://cfaes.osu.edu/news/articles/ohio-state-scientist-appointed-chair-fda-science-board

    Research and Prevention (CFI) at The Ohio State University College of Food, Agricultural, and Environmental ... issues and provides input on the agency’s research agenda and on upgrading scientific and research ... facilities and training opportunities. The board is composed of 21 voting members, including a chair and ...

  9. Leadership Searches

    https://cfaes.osu.edu/people/leadership-searches

    Community Discovery Themes  About Ohio About Columbus, Ohio  Experience Columbus  About Wooster, Ohio    ...

  10. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    published in the Annals of Allergy, Asthma & Immunology. According to a study by researchers with the ... association between lone star tick bites and the allergy are clear, more research is needed to understand why ... Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University ...

Pages