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  1. Cooperating for Sustainable Development

    https://epn.osu.edu/events/cooperating-sustainable-development

    operates GrowFourth Urban Farm on half an acre in Downtown Mansfield, Ohio. GrowFourth is a founding member ... Farming and creating more farmers. Walter Bonham simply wants to help build his community, by encouraging ... them to eat local, support local farms, and be more aware of what they eat and where it comes from. ...

  2. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    Dr. Barbara Kowalcyk and the Center for Foodborne Illness Research and Prevention (housed in ... tragedy into the founding the Center for Foodborne Illness Research & Prevention, now a part of CFAES  ... https://ag.purdue.edu/food-safety-innovation-lab/events/ For more information:  ...

  3. Staying the Same, Yet Totally Different

    https://epn.osu.edu/events/staying-same-yet-totally-different

    education, College of Wooster, facilitate “Staying the Same, Yet, Totally Different” an environmental education at ... environmental educator based in Wooster, Ohio. As an associate professor of education with The College of ... Wooster, he focuses on the integration of innovative pedagogies (i.e. experiential methodologies, immersive ...

  4. Conversations about Climate Careers

    https://epn.osu.edu/events/conversations-about-climate-careers

    Polar and Climate Research Center, and Undergraduate Student Government are excited to host this ... change research, policy and society, activism and explore opportunities in related career fields.  During ... registration please let us know if you are most interested in a)  Climate Research, b)  Environmental ...

  5. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  6. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. Graduate 1.0 ...

  7. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

  8. Director of Finance and Operations

    https://epn.osu.edu/jobs/602

    Diversity, Equity and Inclusion), Procurement, Facilities, Office Management, and Safety for the Ohio Program ...

  9. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  10. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    Dr. Barbara Kowalcyk and the Center for Foodborne Illness Research and Prevention (housed in ... Center for Foodborne Illness Research & Prevention, now a part of CFAES ...

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