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  1. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    used as additional sources of forage on dairy farms. This article discusses harvest and grazing ... shown here agree with a study conducted by researchers at Cornell University (Kilcer et al., 2005), who ... of water that must be evaporated for ensiling as yields increase. The Cornell researchers stated that ...

  2. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ... expert for his pioneering research on lipid chemistry and foods. A highly cited scientist, he has over ...

  3. National Program Highlights

    https://urban-extension.cfaes.ohio-state.edu/programs/national-program-highlights

    communities, qualitative research provided a foundation for a series of cases presented in program snapshots. ... Sciences in Extension" published by Cambridge University Press in late 2021. This case study research ... qualitative research provided a foundation for a series of cases presented in program snapshots. CEntral ...

  4. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    detection. Pregnant first-calf heifers were moved to the farm ~45 days prior to calving. All replacement ... heifers were raised on-site at a different facility. Pregnancy diagnosis was performed weekly for cows (32 ... farms because personnel are trying to catch up from any unfinished work from the previous weekend or ...

  5. Share Your Stories – 1 image + 100 words

    https://urban-extension.cfaes.ohio-state.edu/blog/august-4-2021-847am/share-your-stories-%E2%80%93-1-image-100-words

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  6. OSU Extension Annual Urban Summit

    https://urban-extension.cfaes.ohio-state.edu/blog/august-2-2021-120pm/osu-extension-annual-urban-summit

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  7. Deep Dive, Urban Sabbatical, and Urban Graduate Fellowship RFPs

    https://urban-extension.cfaes.ohio-state.edu/blog/august-2-2021-1102am/deep-dive-urban-sabbatical-and-urban-graduate-fellowship-rfps

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  8. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    of silage. Two other research studies also concluded that raising the cutter bar height from 14 to 20 ...

  9. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    to avoid excessive leaf loss. Research studies and experience have proven that drying forage in wide ...

  10. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ... that we’re used to putting in our mouths. In this study, the researchers used less familiar floral ...

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