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  1. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    the farm level. Therefore, listed below are key points expanded from the National Mastitis Council ... cells per mL. Research studies have shown that milk SCC of equal or more than 200,000 per mL is ... Grade A farms and to be less than 300,000 cfu/mL for manufacturing grade milk. However, for being ...

  2. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    used as additional sources of forage on dairy farms. This article discusses harvest and grazing ... shown here agree with a study conducted by researchers at Cornell University (Kilcer et al., 2005), who ... of water that must be evaporated for ensiling as yields increase. The Cornell researchers stated that ...

  3. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  4. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  5. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    detection. Pregnant first-calf heifers were moved to the farm ~45 days prior to calving. All replacement ... heifers were raised on-site at a different facility. Pregnancy diagnosis was performed weekly for cows (32 ... farms because personnel are trying to catch up from any unfinished work from the previous weekend or ...

  6. Alan Leininger

    https://fabe.osu.edu/our-people/alan-leininger

    Presentation Data leininger.17@osu.edu B.S., The Ohio State University, Agricultural Education On Farm Research ... Ag Engineering Ag Mechanics https://defiance.osu.edu/people/alan-leininger ...

  7. Farm Management and Ag Law In-Service 2021

    https://extension.osu.edu/events/farm-management-and-ag-law-service-2021

    ...

  8. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    of silage. Two other research studies also concluded that raising the cutter bar height from 14 to 20 ...

  9. Khanal P & T Review

    https://fabe.osu.edu/node/9551

    200 (Wooster) Thursday, September 9, 2021- 1:00pm to 4:00pm ...

  10. Shah P & T review

    https://fabe.osu.edu/node/9550

    200 (Wooster) Wednesday, September 8, 2021- 8:30am to 11:00am ...

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