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Another Cantaloupe outbreak
https://producesafety.osu.edu/another-cantaloupe-outbreak
FDA has named an Indiana Cantaloupe Farm in the Salmonella Typhimurium outbreak that has made 178 ... people in 21 states ill. There have been 62 hospitalizations and 2 reported deaths. Chamberlain Farms in ...
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July-August 2015
https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2015
OARDC Report is the newsletter of the Ohio Agricultural Research and Development Center. OARDC is ... the research arm of the College of Food, Agricultural, and Environmental Sciences of The Ohio State ...
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GAPS 3-Hour Training: Lucas County
https://producesafety.osu.edu/events/gaps-3-hour-training-lucas-county
reduce the risk of foodborne contamination on produce at the farm level. These practices are options to ...
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Jepsen to lead International Society of Agricultural Safety and Health
https://fabe.osu.edu/news/jepsen-lead-international-society-agricultural-safety-and-health
about research and intervention programs, improving professional skills and knowledge, networking and ...
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Food security? ‘We have to have water security first or there is no food’
OARDC’s 2015 Annual Research Conference, which took place in April, featured 11 speakers on ... first or there is no food.” “Water is our oil. It is this generation’s oil.”—Bruce McPheron Research on ... presentation, “Update on Research Activities in the College of Food, Agricultural, and Environmental Sciences,” ...
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How to fight cancer with natural food dyes
internationally known for her research on their potential as cancer-fighters and as natural food dyes. “Most ... Giusti hopes the new products’ availability and low cost will galvanize new research on the pigments. ... “What we produce is unique.”—Monica Giusti Antho answers Giusti’s anthocyanins research has garnered ...
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May-June 2015
https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2015
OARDC Report is the newsletter of the Ohio Agricultural Research and Development Center. OARDC ... is the research arm of the College of Food, Agricultural, and Environmental Sciences of The Ohio ...
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3-Hr Good Agricultural Practices Training: Medina Co
https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-medina-co
put in place to reduce the risk of foodborne contamination on produce at the farm level. These ...
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Pennsylvania sustainable ag leader joins Ohio State’s Initiative for Food and AgriCultural Transformation
responsibility of food and farming systems in its state. Snyder will lead InFACT with CFAES Faculty Director ...
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Change in the works
https://oardc.osu.edu/newsletter/oardc-report-newsletter/november-december-2016/change-works
integrated nature of the college and its research and outreach work. Current subscribers to OARDC Report will ...