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  1. Local Foods in Fairfield County

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/local-foods-guide

    directly to consumers from their farm or business, farmers markets, CSA’s or community supported ... Local Foods Guide please contact Jerry Iles, Ag & Natural Resources Extension Educator, at ... iles.9@osu.edu.   LOCAL FOODS/FARM TOUR SERIES Join us for our Local Foods Tour series each summer as we visit ...

  2. Mind & Body

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body

    OSU Extension Family & Consumer Sciences Educators can provide reliable, research ... 2 Electric Pressure Cooking Farm Stress Food Prep 4 Breakfast Heart Health Humor and Stress Meal Planning ...

  3. COVID-19 Guidance

    https://grants.cfaes.ohio-state.edu/resources/covid-19-guidance

    agriculture. 3.) Field research or projects, including Extension on-farm and Extension projects, that provide  ... the OSU-CFAES research community, here.   Request Research/Extension Exemptions Research and Extension ... from agricultural production to grocery stores remaining open. Much of the research and Extension work ...

  4. Food Safety Manager Training

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ...

  5. 2020 CFAES Virtual Awards Ceremony

    https://grants.cfaes.ohio-state.edu/news/2020-cfaes-virtual-awards-ceremony

    Each year, the College presents several awards to acknowledge notable research and collaborations, ... including categories for junior and senior faculty, new innovators, team research, and one award for the ... Excellence in Graduate Research   Dr. William E. Krauss was a faculty member and became the first Associate ...

  6. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    PRODUCE COVID-19 INFORMATION FOR THE PLAIN COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- ... FARM OPERATORS & PRODUCTION COVID-19 AND FOOD SAFETY FAQ- PRODUCE PRODUCTION PRODUCE AUCTIONS ... GLOVES FARM MARKETS, U-PICK FARMS & COMMUNITY GARDENS HANDLING COVID-19- GUIDANCE FOR U-PICK FARMS ...

  7. Organic Soybean Variety Trials from Michigan

    https://offer.osu.edu/blog/may-19-2020-1227pm/organic-soybean-variety-trials-michigan

    variety trials research field crops ...

  8. New Study Seeks to Document Organic Dairy Herd Health Practices

    https://offer.osu.edu/dairy

    about organic dairy herd health management, and there is a lack of scientific research dedicated to herd ... health relevant for organic dairy farming. Our goal is to learn about holistic organic dairy herd health ... perspective. Our research project is intended to raise awareness and appreciation for dairy farmers’ ...

  9. Two-Day Ohio Compost Operator Education Course

    https://offer.osu.edu/news/two-day-ohio-compost-operator-education-course

    Organic growers know the importance of quality compost for improving farm yields and soil health. ... But compost might also boost farm income as a product offered for sale. “Every compost producer in the ... state runs out every year, so there’s definitely a demand,” says Fred Michel, a researcher at The Ohio ...

  10. Research News- May 2020

    https://grants.cfaes.ohio-state.edu/news/research-news-may-2020

    The latest edition of the CFAES Research News is now available. This month’s issue highlights: ... CFAES Virtual Poster Competition & Research Awards SEEDS: 2019 ROP Now Available NIFA FAQ Regarding ...

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