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2022 ASAS Midwest Section Award Recipients- Animal Science Young Scholars- Kirsten R. Nickles
feature the research accomplishments of recent Ph.D. graduates or current Ph.D. students in the advanced ...
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Agriculture plays key role in limiting climate change
https://cfaes.osu.edu/stories/agriculture-plays-key-role-in-limiting-climate-change
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2022 ASAS Midwest Section Award Recipients- Outstanding Young Researcher Award- Benjamin M. Bohrer
faculty at The Ohio State University in the summer of 2020. Dr. Bohrer classifies his research into four ...
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Chow Line: Grow your own veggies even without access to a garden
https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-veggies-even-without-access-garden
Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line writer Tracy ...
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Coaching, app use could slash some types of food waste at home
https://cfaes.osu.edu/news/articles/coaching-app-use-could-slash-some-types-food-waste-home
from a recent study co-led by Brian Roe, holder of the Fred N. VanBuren Professorship in Farm ... researchers wrote in the study’s introduction. Which food waste was cut the most Among their findings, the ... researchers found the largest effect of their intervention to be on plate waste, which fell by 79%, with the ...
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Treasurer Sprague, The Ohio State University Recognize April as National Financial Literacy Month
Economics Columbus area (Ohio) Home Family and Youth Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu ...
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CFAES announces its 2021–2022 Distinguished Professors
https://cfaes.osu.edu/news/articles/cfaes-announces-its-2021%E2%80%932022-distinguished-professors
work and significant impact in fulfilling CFAES’ missions—teaching, research, outreach, and engagement. ... in the CFAES Department of Food Science and Technology, has made significant research contributions ... to the fields of plant polyphenol chemistry and natural food colorants. Giusti’s polyphenol research ...
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Chow Line: Spring is a good time to increase and diversify your fruit and vegetable intake
during the spring, according to the Ohio Farm Bureau: Asparagus Cabbage Collard greens Kale Mustard ... and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...
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Beneficial Plant-associated Microbiomes and Plant Pathology Research
https://plantpath.osu.edu/courses/plntpth-5005
PLNTPTH 5005 The study of beneficial interactions between plants and microorganisms and its applications. This course will equip students with an understanding of the phylogenetic and functional diversity of microorganisms associated to plants, the factor ...
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2022 CFAES Distinguished Seniors
https://cfaes.osu.edu/features/2022-cfaes-distinguished-seniors
as academics and scholarship, research and innovation, service and involvement, and influence and ...