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  1. Chow Line: Cooking corned beef safely

    https://cfaes.osu.edu/news/articles/chow-line-cooking-corned-beef-safely

    Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 W. Lane Ave., Suite ...

  2. Putting the VID in COVID

    https://southcenters.osu.edu/newsletter/winter-2021/putting-the-vid-in-covid

    fruits, and South Centers’ research farming topics Forage Focus – informational videos on pastureland Tree ... Conservation District. Some of the featured virtual ag day visits featured the Miedima Dairy Farm and the ... Brad Bergefurd – hops farming and other vegetables Horticulture – Gary Gao and Ryan Slaughter on ...

  3. Dean's Updates

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/deans-updates

    20: CFAES Events and In-person Program Proposal Process July 20: Dean's Update July 14: Farm Science ... Review to be Held Virtually;  July 14: ATTACHMENT-Farm Science Review Press Release-7/14/20; July 14: ... Emergency April 14: Dean's Update April 30: Dean's Update FAQs March March 30: Research Update ...

  4. CFAES recognizes 12 at 50th Alumni Awards Ceremony

    https://cfaes.osu.edu/features/cfaes-recognizes-12-50th-alumni-awards-ceremony

    Crowell, former editor, Farm and Dairy newspaper Bobby Moser, faculty emeritus, Ohio State; former dean, ...

  5. Chow Line: Raw or cooked vegetables?

    https://cfaes.osu.edu/news/articles/chow-line-raw-or-cooked-vegetables

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  6. The Controlled Environment Food Production Research Complex

    https://cfaes.osu.edu/features/the-controlled-environment-food-production-research-complex

    this facility—research of modern, sustainable food production technologies, including soilless and ... where CFAES faculty and students have taken the lead, college facilities have lagged behind and might ... the forefront of controlled environment food production research will make a difference. The focus in ...

  7. 2021 Virtual Ohio AgritourismReady Conference- Day 4

    https://southcenters.osu.edu/events/2021-virtual-ohio-agritourismready-conference-day-4

    Ivory Harlow with Ohio Farm Bureau as she discusses  Unconventional Advertising: No and Low Cost Ways to ...

  8. 2021 Virtual Ohio AgritourismReady Conference- Day 5

    https://southcenters.osu.edu/events/2021-virtual-ohio-agritourismready-conference-day-5

    Ivory Harlow with Ohio Farm Bureau as she discusses  Is It Over Yet? How to Pivot and Still Profit ...

  9. Leadership Institute: Effective Coaching and Emotional Intelligence, Day Two

    https://cfaes.osu.edu/news/events/leadership-institute-effective-coaching-and-emotional-intelligence-day-two

    are face-to-face workshops presented at our Columbus facility.   The second session will be a 1 hour ...

  10. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    Different types of precision ag data that can be collected at the farm. Agronomic Yield As-Applied ... (Collected during field research by the Ohio State University Extension Digital Ag Team) Agronomic data ... on-farm research, provide yield estimates, and direct scouting activities (stand counts, leaf tissue ...

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