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Produce Safety Alliance Grower Training Course
https://butler.osu.edu/events/produce-safety-alliance-grower-training-course
party for your farm must have successfully completed food safety training at least equivalent to that ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
significant impact in fulfilling CFAES’ missions—teaching, research, outreach, and engagement. “We ... CFAES Department of Food Science and Technology, has made significant research contributions to the ... fields of plant polyphenol chemistry and natural food colorants. Giusti’s polyphenol research led to the ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Food Science and Technology Lobby and showcased the research of undergraduate students who are ... conducting research in our department and participating in our FoodSURE program. Congratulations to the ...
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Food Science Students Represent at the Hayes Research Forum
https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum
The department was well represented at the 36 th Annual Edward F. Hayes Graduate Research Forum, ... Howard Park, Lu Xun, and Siyu Yao. The Edward F. Hayes Graduate Research Forum showcases the innovative ... and exemplary research being conducted by Ohio State graduate students across the full range of ...
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Four FST students named a 2022 CFAES Distinguished Senior
https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior
such as academics and scholarship, research and innovation, service and involvement, and influence and ...
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Dr. Sheryl Barringer
https://fst.osu.edu/our-people/dr-sheryl-barringer
Japan and a member of numerous professional organizations. Her research is in flavor volatiles, ... Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 became ...
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Future Undergraduates
https://fst.osu.edu/future-students/prospective-undergraduates
a multi-disciplinary field that applies fundamental scientific principles to the research, development, manufacture, ... degree. All three majors will offer you the opportunity for hands on experience in our facilities along ... major food processing and research companies, such as Abbott Nutrition, Battelle, The J.M. Smucker Co., ...
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Dr. Barbara Kowalcyk
https://fst.osu.edu/our-people/dr-barbara-kowalcyk
Kowalcyk was a senior food safety and public health scientist at RTI International and a research assistant ... Group. She also serves on the Board of Directors for the Center for Foodborne Illness Research & ... safety, Dr. Kowalcyk has over 10 years of experience as a biostatistician conducting clinical research and ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
and conducting research during a global pandemic, this fall semester offered a routine that was ...
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The Introverted Leader
https://leadershipcenter.osu.edu/events/introverted-leader
article, “Why Introverts Make some of the Best Leaders.” She shares that research shows, introverted ... an introvert successfully cultivate these traits? Learn, from research-based information, that in ...