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  1. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    & beverage industry, from farm to fork, through auditing, consulting and training. In 2019, both ...

  2. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...

  3. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

  4. Exploring the relationship between gender and food safety risks in the dairy value chain in Ethiopia

    https://foodsafety.osu.edu/news/exploring-relationship-between-gender-and-food-safety-risks-dairy-value-chain-ethiopia

    combine food safety research with gender sensitive interventions in Ethiopia. Click here to read the ...

  5. Share your Stories – 1 image + 100 words

    https://urban-extension.cfaes.ohio-state.edu/blog/october-7-2021-914am/share-your-stories-%E2%80%93-1-image-100-words

    Blog Subscriptions ...

  6. 2021 Virtual OSU Extension Annual Urban Summit

    https://urban-extension.cfaes.ohio-state.edu/blog/october-7-2021-911am/2021-virtual-osu-extension-annual-urban-summit

    Blog Subscriptions ...

  7. Celebrating Ohio Cities

    https://urban-extension.cfaes.ohio-state.edu/blog/october-7-2021-857am/celebrating-ohio-cities

    Blog Subscriptions ...

  8. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    policy for conditionally re-opening foodservice facilities and other permitted establishments during the ... experience, expertise, and dedication to the Center for Foodborne Illness Research and Prevention team as the ...

  9. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...

  10. CFI Public Comments

    https://foodsafety.osu.edu/translating-science/cfi-public-comments

    One way that scientists and researchers can contribute to the development of public policy is ... researchers are able to provide their expertise to weigh in with their assessment of impacts, intended and ...

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