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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  2. Extension Connections Radio Program

    https://fulton.osu.edu/news/extension-connections-radio-program

    Farm Wrap Up and reporting deadline extended for Preventive Plant Crop Insurance Aired:  6-18-2019 ... of delay of planting, crop insurance and promotion of Breakfast On The Farm Aired:  6-4-2019 ...     Breakfast On The Farm June 15, 2019 and ServSafe Level 2 Class June 26 and June 27 Aired:  6-11-2019 ...

  3. Geoff Dubrow

    https://fst.osu.edu/our-people/geoff-dubrow

    Geoff Dubrow Research Associate dubrow.7@osu.edu 320c Parker Food Science and Technology Building ...

  4. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Excellence in Teaching Award. Kuanrong Zhu placed 2 nd in the Undergraduate Research Competition oral ... their outstanding contributions in research, industrial outreach, and the advancement of various ... 1st in “Undergraduate Original Research Poster Competition” Erica Kosmerl placed 3rd in the graduate ...

  5. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    modulation Research Interest: My research efforts focus on food flavor and related chemistry, with emphasis ... flavor formation/degradation pathways, and mechanisms of flavor delivery.  In general, my research ... food choice, ultimately to support health and wellness initiatives.  As part of our research platform, ...

  6. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    of bioplastic precursors" Food Research International 119 (2019) 683-692-683-692 Hatzakis, E., ... spectroscopy as a versatile tool in food science and metabolomics." In Flavor Research and Education ... that university he focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, ...

  7. Laurianne Paravisini

    https://fst.osu.edu/our-people/laurianne-paravisini

    Laurianne Paravisini Research Scientist paravisini.1@osu.edu 266A Parker Food Science and ...

  8. Fulton Co. Agriculture Hall of Fame

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/fulton-county-agriculture-hall-fame

    Hall of Fame Nomination Form   2019 aG hALL OF fAME INDUCTEES WITH BIOGRAPHIES Event Photos   Ag ... Hall of Fame Inductees (1983 to Present)   ARCHIVED BIOGRAPHIES 2018 aG hALL OF fAME INDUCTEES WITH ... BIOGRAPHIES 2017 Ag Hall of Fame Inductees With Biographies   2016 Ag Hall of Fame Inductees With Biographies ...

  9. Serving Safe Food

    https://fulton.osu.edu/program-areas/family-and-consumer-sciences/serving-safe-food

    the Robert Fulton Ag Center in 2019.  The registration fee is $200 nonrefundable and includes the ...

  10. ServSafe™ Food Protection Manager Certification

    https://fulton.osu.edu/news/servsafe%E2%84%A2-food-protection-manager-certification

    ServSafe food safety training is being offered by OSU Extension, Fulton County at the Robert Fulton Ag ...

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